The Jackalope Grill

The Jackalope Grill, Bend 750 NW Lava Rd - Bend

European
• Sit down

83/100
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Ratings and reviews

83
/100
Based on 1700 ratings and reviews
Updated

The menu of The Jackalope Grill suggested by Sluurpy users

Ratings of The Jackalope Grill

TA

Trip
Last update on 18/03/2024
4,0
191 Reviews
Opentable
Opentable
Last update on 03/12/2023
4,0
215 Reviews
Google
Google
Last update on 22/12/2023
4,3
232 Reviews
Facebook
Facebook
Last update on 03/12/2023
4,0
94 Reviews

G

Grubhub
Last update on 01/08/2020
4,0
6 Reviews

R

Resy
Last update on 22/03/2020
4,5
902 Reviews

Menu The Jackalope Grill

  • Small Plates
    • Escargot a la Bourguignonne
    • Roasted Candycane Beets with Burrata
    • Dungeness Crab Stuffed Mushroom Caps
    • Berenjenas La Taberna
    • Grilled Prawns & Chickpea Panisse
  • Happy Hour Small Plates
    • Nicoise Panisses with Citrus Aiolo
    • Housemade Bolognese Slider
    • Chef Tim's Housemade Soup of the Day
    • Fried Calamari with Sweet Chili Aiolo
    • Warmed Olives
  • Mains
    • Char-Broiled 13 Ounce Ribeye Steak
    • British Colunbia King Salmon
    • Filet Mignon
    • Cioppino-Style Seafood Pasta
    • Jaeger Schnitzel
  • . . .
  • Browse the menu

Available menus

Reviews

5
Kim Ream
+5
First time to visit and very glad we did. The patio was shaded and well arranged, staff friendly and service prompt. I had salmon, mashed potatoes and carrots. All delicious. My husband had ribeye that was good as well. The complimentary sour dough bread was good as well.
5
Olga Khvorostukhina
+5
We came here for a date night while my boyfriend was working out of town. Let me just say this place is gorgeous! The ambiance is wonderful, the staff are extremely friendly and pleasant, and the food is just exquisite! We started off with the bone marrow, and while it could have sat in the salt bath a little longer to draw out more blood, it was still delicious, so smooth and buttery! He got the pan seared Elk and I got the New York Bison with scallops. The elk was amazing all around, great flavor really compliments the pallet with the combination of blackberries for sweetness and the Brussels for savory! My Bison was also great in flavor, but had too much gristle in my cut, even after that I was still full and satisfied after dinner. We got the Anakota Helena Montana Vineyard Cabernet Sauvignon 2017 to pair with dinner. He said it was great, I have no idea in wines honestly. But I tried it and it was wine! Lol For dessert we got the Creme Brulle to go and even then it was still amazing. Over all I highly recommend The Jackalope Grill!!
5
Allison Donzella
+5
My boyfriend and I came here to try a new spot for date night. Emilywas our waitress and she was AMAZING. our food, wine, cocktails, dessert, even the bread was top notch. One of the best places we’ve ate in central Oregon
5
Jennifer Jackson
+5
Emily was the best! We took my mother in law out for her birthday and she was so thrilled. They even accommodated her gluten allergy and brought us GF cake with everything else in the side. So glad we chose Jackalope for this special occasion 😊
5
Sara Lynch
+5
The food here is excellent! There’s a lot of emphasis on locality and seasonality, and everything is prepared to let the good ingredients shine. They have a very nice selection of wine. The atmosphere is very nice, and the service is warm, attentive, and knowledgeable. Thanks for a lovely evening! Oh, save room for dessert! The pear tart was mind-blowingly delicious.
5
Trisha Shollenburg
+5
What an amazing place! The food: glorious! The staff: some of the best I've ever encountered! And the atmosphere: so great! Why are you still reading this? You should be on your way to Jackalope Grill already!
5
Renee Moon
+5
There was nothing bad about this place. All our appetizers, entrees, drinks and service was amazing. We had a great night celebrating our anniversary. The filet was so flavorful and tender. The duck was delicious. We will definitely be dining here again soon. Update. Still amazing. Our waiter Dawson went above and beyond and we appreciate him very much. Thank you!
5
Nasser
+5
Randomly found this place through Resy. And it is one of the best restaurants I’ve been to in a long time. I had the Beef Paleron and my wife had the Pecking Duck. And both were simply amazing. The Beef Paleron was melt in your mouth good and the duck was cooked perfectly with a delicious sweet and savory sauce. And for dessert we had the crème brûlée! The custard was cold (like it should be) and the caramelized sugar crust was made perfectly and took a couple good hits with the spoon to crack. I could have ten of those in a row! And last but not least, the service was impeccable! Our waitress was wonderful and very helpful and nice. We would come back just for the service. Definitely recommend and you should book a reservation right now.
5
Eilidh Anne
+5
Thoroughly enjoyed everything about our dining experience. From the moment we entered the restaurant and throughout the evening, we were transported to a place where fine dining still exists, and thrives. Employees seem like family and so much care is taken in the production and delivery of their well-thought out cuisine. The wine and cocktail menu blends seamlessly with their European fare. The interior ambiance lends to an enchanted evening, and darling Miranda, their bartender, is absolutely delightful. Thank you, Jackalope Grill for delivering spot-on ambiance, hospitality and culinary excellence.
5
Jeff Wiles
+5
Great birthday celebration. Food was amazing. Service was great. Great wine list. Make sure you check out the “last bottle” section!

Description

Timetable

Monday:
Closed
Tuesday:
05:00 PM - 09:00 PM
Wednesday:
05:00 PM - 09:00 PM
Thursday:
05:00 PM - 09:00 PM
Friday:
05:00 PM - 09:00 PM
Saturday:
05:00 PM - 09:00 PM
Sunday:
03:00 PM - 08:00 PM

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Our aggregate rating, “Sluurpometro”, is 83 based on 1700 parameters and reviews

If you need to contact by phone, call the number +1 541-318-8435

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