Region Kitchen And Bar

718 W Northwest Hwy, 60010 - Barrington
Updated on
★★★★★ ★★★★★
4.4/5
1365 recommendations

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Contact Information

📞 Phone: +1 224-848-4005
📍 Address: 718 W Northwest Hwy, Barrington

🕐 Opening Hours

Closed Opens at 05:00 PM
Monday1 05:00 PM - 09:00 PM
Tuesday2 05:00 PM - 09:00 PM
Wednesday3 05:00 PM - 09:00 PM
Thursday4 05:00 PM - 10:00 PM
Friday5 05:00 PM - 10:00 PM
Saturday6 05:00 PM - 09:00 PM
Sunday7 Closed

Google Reviews

4.8/5
★★★★★
451 Google reviews
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Steve Slagle

2 months ago
★★★★★ 5/5
This place is simply amazing if you're looking for an exciting new fine dining experience. Chef Dave nails it with this menu, everything is somehow both unique and familiar, and has absolutely as much substance as style. This goes for both the food and the cocktails. The bartender Chad not only made me the best old fashioned I've ever had, but he has all the classic cocktail knowledge you would expect a barkeep wearing a vest to have. I can't think of any place better for a date night, bringing friends from out of town, or going just to get a completely new experience. I can't wait to come back and try everything else, oh and don't forget to make reservations!
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Toni

4 months ago
★★★★★ 5/5
Great spot for a special occasion or just a nice meal. Very reasonably priced for how upscale the food is. My husband and I have tried a number of dishes they serve and every one so far has been a home run. I feel like the ingredients are very high quality too e.g. one person in our group has trouble with gluten and ordered a dish that ended up having pasta in it. But they gave it a try anyway thinking they would just deal with the after effect. They thought it was the best pasta they ever ate but also did not experience any issues that gluten can cause. We learned that the pasta is made in house and believe it could have made the difference.
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Mark Halverson

5 months ago
★★★★★ 5/5
Food is as good as anywhere I’ve eaten in chicago area. Everything I tasted was rediculous. Great menu service and drinks! Call ahead or make a reservation especially if on a weekend.
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Paul M.

4 months ago
★★★★★ 5/5
Great spot. Delicious, creative food and not over priced. Attentive, well informed service staff made a very nice dinner experience. You don't need to travel into the City to have a great meal.
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Olena Ursolov

10 months ago
★★★★★ 5/5
It's surprising to have such quality restaurant in the suburbs. The service was great! The waiter was very friendly and just the right amount of attentive. The food was excellent! Bacon wrapped dates and the mushroom fricassee were the favorite of the serval small plates we ordered. Although the rest were also very enjoyable. Below are the pictures of the san francisco style cioppino and the praline crusted lake superior walleye which were both incredibly delicious. I recommend saving room for dessert. Both the english sticky toffee pudding and the crème brulée were fantastic.
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K Pederson

3 weeks ago
★★★★★ 5/5
Very impressive unique cuisine. You can immediately tell they have a seasoned chef on staff. The way the food is seasoned, cooked and presented on the plate a telling sign. The wait staff is outstanding and very professional. They offered wonderful suggestions and helped explain some of the terms used on the menu. This will be my new "go-to" restaurant when special guests come to town.
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Kaushal Mehta

3 months ago
★★★★☆ 4/5
It was delicious dine in experience and service is amazing. I hope to see more varieties in wine..
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John Gilbert

3 months ago
★★★★★ 5/5
Wonderful food and service. Tried a couple of new items cloaking bacon and the ricotta small plates simple but complex. The shot rib was tender and tasty as usual and the shrimp scampi had a great twist with spice. Continues to be our go to for a night of great dining.
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