Indochine

1015 N Charles St, 21201-5409 - Baltimore
Recommended by Sluurpy: 2021
🏆 #377 of 1114 restaurants in Baltimore
Updated on
€€€ Asian Vietnamese
★★★★★ ★★★★★
4.1/5
629 recommendations

Sluurpy Quality Index

PROPRIETARY
Popularity
100/100
Quality
63/100
Data Completeness
67/100

Verified Dish

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4.1/5
Sluurpometro: 82/100
Sluurpy Score
629 total reviews
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Rating distribution

5★
10
4★
11
3★
3
2★
2
1★
0
🚚 Delivery 🥡 Takeout 🍽️ Dine-in 📅 Reservations ♿ Wheelchair accessible ♿ Accessible restroom 😊 Casual 🛋️ Cozy 👥 Good for groups

💬 What people say

Broth 35 Banh mi 24 Pork 18 Fried 10 Shrimp 7 Calamari 6 Brisket 6 Owner 6

Contact Information

📞 Phone: +1 410-539-4636
📍 Address: 1015 N Charles St, Baltimore

🕐 Opening Hours

Closed Opens at 11:00 AM
Monday 11:00 AM - 09:00 PM
Tuesday 11:00 AM - 09:00 PM
Wednesday 11:00 AM - 09:00 PM
Thursday 11:00 AM - 09:00 PM
Friday 11:00 AM - 09:00 PM
Saturday 11:00 AM - 09:00 PM
Sunday Closed

Google Reviews

4.2/5
★★★★★
382 Google reviews
I

ira zz

★★★★★ 5/5
the best quality pho restaurants in the area. service is great. employees are super friendly. ignore the haters. recommend calling or going in when it's the least busy to get food served instantly..
Google
J

John Mead

★★★★★ 5/5
Pho broth is one of the better ones that i’ve found in the city
Google
D

Dorothy Obianuju

★★★★☆ 4/5
I paid for a shrimp and calamari pho but they only gave me shrimp. The shrimp and calamari was more expensive. I feel like I got ripped off. This isn’t the first time they’ve done this. I should of checked before they left because they always mess up the orders. Either way, the food was good but I don’t think I’ll order from here again. The food is too pricey for them to constantly making mistakes on the orders.
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Google
J

Jennifer Ueda

★★★★★ 5/5
I love this place! Their service is always fast, friendly and the food comes out quickly. Their broth is always super flavorful and fresh. I usually order the brisket pho which is packed with noodles and they don't skimp out on the brisket meat. Definitely one of my favorite comfort food places in Mount Vernon!!
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Google
B

Babette Leshinsky

★★★★★ 5/5
We used to be “regulars” at Indochine before Covid and before there was a fire in this building. We returned tonight. The place has not changed a lot except for new painted walls, new floors and new owners. The food was delicious. If you like pho and vermicelli bowls, that’s the place to go! My vermicelli bowl with grilled shrimp was fantastic. My husband very much enjoyed his pho with meatballs.
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Google
S

Skye P.

★★★★★ 5/5
I eat pho very often and this is the best pho I’ve had. I’m not from Baltimore and I had low expectations, but the brisket pho (P13) had so much flavor. Gingery and bold broth made it stand out to me. I Also had a strawberry milk tea that wasn’t all that. Taste like strawberry milk with little amount of low quality boba. Also kinda pricey for what is was. But idc, the soup is the main point!
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Google
J

Julia Feldman

★★★★★ 5/5
This is my #1 go to because the grilled pork banh mi is one of the best I’ve ever had. Last night I got the pho too, which previously I’d thought was just pretty good, and it was GREAT! Very flavorful, and the brisket was really tender. If you guys are doing things a little differently now, keep up the good work! I was blown away by what is already my favorite joint.
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Google
S

Shamira James

★★★★★ 5/5
The food was DELICIOUS!!! We got the spring and chicken rolls for an appetizer and they came out nice and hot! They were so crispy and flakey and so well-flavored. The Pho was obviously great as well, the broth was lovely and the overall taste was amazing. The service was fast and efficient - definitely plan on returning
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Google
R

Robert McConnell

★★★★★ 5/5
Amazing location, incredible service, delicious food. A++
Google
F

F Dillon

★★★★★ 5/5
I've be coming here for years and it's my favorite pho spot. It's always consistently great. The beef broth with brisket is great and so is the veggie broth with fried tofu. Can't go wrong with the tofu summer rolls. Tried the firefly calamari for the first time yesterday and loved it.
Google
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