Went here for Valentine's Day with my wife and couldn't have been happier with our experience. We've been wanting to try Minnow for awhile and this was the perfect opportunity. Not sure if these dishes will be served regularly since it was the Valentine's tasting menu but if this was anything like what they regularly serve it'll be delicious.
Overall excellent experience. Lovely restaurant and decor, free valet parking was helpful as well. Food and drinks all excellent, they go way out of their way to provide amazing presentations (dry ice in some drinks to make them ooze smoke, others presented in giant bell jars full of smoke. Highly recommend the shrimp ceviche small plate (which is actually a surprisingly huge portion) or the fluffer butter dessert.
The best fried oysters I've ever had. Great service, great food options, great coffee! I highly recommend this place for a great brunch.
I went here for a birthday celebration meal and I was impressed at the quality of the food. They told us they change their menu every day. We got brussel sprouts for an appetizer. I had rainbow trout for dinner which had a nice lemon vinaigrette. Our table also had a couple burgers and moules frites which looked amazing. The cocktails were spectacular and they each had fun names. Two of the cocktails came with table side presentations (velvet underground and worm wood tower) and were very well priced. Go here if you haven’t already!
We ran across Minnow on accident, but it was some of the best seafood I have had in years! It is served tapas-style and so you have to buy several plates, and each plate runs about $12-17, but it was well worth it. I would do it all over again. Also, check out the "F* That's Delicious" cocktail (yes, that's the name, and yes, it was).
So glad I finally got to try minnow. I was only there for happy hour and I got the fried oysters which were excellent. My drink was pretty good not mind blowing. But you know what WAS mind blowing? TheDessert. I split the port due chocolat with a friend on the bartender's suggestion, and talk about a sensory experience! So, so good I don't even have the words. I'll be back for a full dinner for sure. The atmosphere is very nice, but not the first "industrial chic" restaurant I've been to. Still, 5 stars.
Excellent kitchen bar experience on Christmas Eve at Minnow, a minimal modern bar with crafty cocktails. Slightly upscale, but still casual. We shared the brussel sprouts (doused in butter sauce!), the butternut squash, and the chicken and waffles. Good sized portions, plenty to share. Very friendly wait staff and an enjoyable time watching the chefs from the kitchen bar.
Great experience. Food was delicious and the service was outstanding. We sat at the bar and Oscar was awesome!!
Wow! Hands down one of the best spots in Baltimore. I loved the interior, menu and service.
Short rib was to die for
Love this place. In addition the care and detail that goes into every dish and cocktail, the owners are always there to greet old friends and welcome new guests. Knowledgeable staff would be an understatement. Everytime I've gone, pairings are suggested that are simply out of this world. Wines are meticulously selected, and menu items are always changing to offer variety and provide the freshest ingredients for the season. Come in and say hi- you'll be happy you did.
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