Sluurpy > Restaurants in Baltimore > Sabatino's Italian Restaurant
Sabatino's Italian Restaurant - Baltimore - Photo album
Food was good and came out fairly quickly. Expected a little more for the price but seems pretty average for the area. Waitress was pleasant and quick to service table. Calamari was alright, Veal Parmigiana was pretty good and my daughter was not very impressed with Fettuccine.
I Visited Sabatino's for the first time last weekend and I was pleasantly surprised. Despite it being extremely busy on a Saturday night service was pretty fast. The Chicken Parm was arguably the best I've ever had. The Chicken noodle soup was very fresh u can tell they make the pasta in house. Th
We flew into Baltimore for our daughters graduation and wanted to select a good place to eat! I think we hit the jackpot with Sabatino’s!
We wanted a restaurant closer to John Hopkins University and knowing we had picky eaters we wanted a place where everyone could enjoy a great meal.
All six in
I am from out of town and going to a convention in Baltimore, and I come in for a lunch before the conventions starts. I walked in with some dignitaries and almost got confused with them, but then I talked to the staff and got my own table. I ordered an Eggplant Parmigiana and was blown away. The Eg
The Alfredo sauce was fantastic!! I could taste the ingredients!! All of the food was amazing. We ordered the Fettucine Alfredo with chicken, Penne in Vodka Sauce with chicken and the Shrimp Fra Diavolo. Great food and quiet ambiance.
I have not been to Sabatino's in about 30+ years. We went on a Friday evening with about 15-20 people. We were always seated quickly and the staff was great. Well, needless to say, nothing has changed. I was craving Fettuccine Alfredo and went to the one place I knew I would not be disappointed. I w
It is a very cozy resturant been around since the 50's. They make their own pasta from what i can tell. Service was very fast and food was enjoyable. They are worth going to. The meat ravioli was pretty tasty portion size was comfortable but you wont be stuffed.
Had not been to Sabitinos in years but was very pleased from start to finish. Great Bookmaker salad with their house dressing.. so good. Then a hearty serving of spaghetti with fresh bread. Great service too.
Great meal at Sabatinos. Chicken Parm, Chicken Alfredo, Meatballs, shrimp Renato. Overall food was excellent though one member of our party wouldn’t Roger the Gnocchi. We also had some desert which was universally enjoyed. I would like to go back - we really enjoyed the restaurant and the food.
A wonderful landmark!!
Always a great old school italian family restaurant feel.
Food- as always, very good. I had chicken Alfredo. My wife had the chicken lynn, except with marinara. Of course, we had to start with a house salad, so we could get the house dressing. We also started with the short
Been coming here for years. Wanted to surprise someone special with a Bookmaker and the best dressing in the WORLD! May Sabatino's stay in business for a thousand years. God bless and Merry Christmas.
It started with the location… the smells of old Italian homes and Italian kitchen.. the waiter was extremely informative and pleasant… the food was impeccable! I got the gnocchi with meat sauce and I cannot believe how amazing it was!! Truly the best Italian food I’ve had since my mimi passed!!
I always enjoy a nice home cooked Italian meal and Sabatino's has it down. The portions are large and delicious and the prices are affordable for the amount of food you are served. Staff is professional and engaging and makes you feel like your at family dinner. The business is family owned for 3 ge
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