I got the vegetable plate and it was excellent. The roasted carrots were amazing and the corn with cilantro was also very good. I got a piece of rosemary shortbread for one dollar and it was also full of flavor. It's a fun place to eat inside with great music playing and comfy seats. There's also a nice deck outside with tables.
Porchetta was the best, tender and tasty! Lamb was undercooked and chewy. Roasted chicken is the winner! Took the whole chicken to go, liked how the spices were placed under the skin.
My favourite sides were green beans and roasted potatoes. Very cool location in the restored railroad dining car.
A wonderful evening last night. Live music and our first trip to Winner Winner for the food, which exceeded our expectations.
The property is rich with history and the renovation to the train is better than I had anticipated. We ate the chicken and pork, just about every side but loved the brussel sprouts and the honey veggies the best. The chicken salad ranked up there, too!
The music was the perfect volume to continue our conversation and the owner (Sarah) came by multiple times to make sure it was all good and it WAS! Next trip will be to try the ribs, which we heard from other patrons are very good as well. Nice selection of beer and wine and we love Richard's sparkling water, which they also carry.
For take out or eat in this is a great place, very convenient, too!
Great atmosphere, music, service, and food! The bathrooms are spotless, and the patio is shaded and cozy for larger gatherings. The inside of the train car is small, but easily fit our party of 12. I had a delicious trio of sides, including the Porchetta pot pie, watermelon/feta/mint salad, and string beans; the pot pie was flavorful and literally mouth-watering!
We brought the kids here at 4:45pm and were super impressed with the food and attention to service. The outside seating was perfect for our crazy family. The food was real, delicious, and great for adults and kids alike. ⭐️⭐️⭐️⭐️⭐️
Stopped by here to pick up lunch to-go. I ordered the Chicken with 2 Sides set. The food was delicious and healthy! The chicken was flavorful and juicy. I ordered the asparagus and the house salad as my sides(both were wonderful). I have been waiting so long for a healthy restaurant to open in this area so I can grab lunch quickly and conveniently. Additionally, I thought the prices were very reasonable. My meal cost $11 and I was full after eating half of it, so now I have another meal! I will be back to enjoy a Wine Wednesday.
Awesome place for quality veggies and something different. FOUND IT! The St Luis Style pork ribs are as good as any I have found in my travels around the state. These ribs had flavor all the way to the bone, a dry rub style and not smoked, not greasy, wow these were delicious. They are served with a red chili sauce if you care to add a little kick, but it is an added element for your your pleasure. Not required. The veggies were fresh and delicious as well. I will be back. Thanks.
It is such a neat restaurant. It is actually a train car and also has a very nice outside eating area. Food was outstanding.
I had lamb, love it and hard to find, with 2 amazing veggies. The carrots and broccolini (sp?) were so different from any I've ever had and they were excellent. Nice little bar too, had red wine. Sweet! Service also great. First time but will go back
Winner Winner is in an immaculate and beautifully restored 1949 railway dining car (the Southern Pacific Sunset Limited). The food is served cafeteria-style and is available to eat in the dining car, on the patio or to take home. The menu is limited, but the food is absolutely delicious. I had the rotisserie chicken with three sides, and everything tasted wonderful. The prices are a bit high, but worth it if you care about locally sourced high-quality food in a unique environment. The staff is very friendly.
this place just opened up this week. it is absolutely fantabolous i went with my mom i ordered the roasted lamb sandwhich- the lamb was succulent and tender and the garlic yogurt sauce and arugula paired perfectly with it. my mom ordered the chicken salad sandwhich and she really enjoyed the savory chicken on top of apples. the bread for the sandwhich was super fresh and a ciabiatta. the carrot side dish was fantastic as well it had a buttery sweet flavor. i will definitely come back i was able to speak to the owner Sarah she is a great person and the menu is all locally sourced. it has a great atmosphere inside of an old train car.
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