Muangthai Thai Restaurant

This Thai place is the best Thai place we’ve ever been to. (And we’ve been to a lot of Thai places) We’ve been coming here every week, and week after week, the quality of the food is consistent. The food is so delicious, flavorful and unique. The service and ambience are warm and friendly. The tofu’s texture is so perfect and soft, and the consistency of the fried tofu is always chewy and crispy to perfection. The tofu also soaks in sauce so well. The veggies are always sautéed just right, and artfully complement the sauce. The Tom Kha soup is the best, with a great balance of salty, sour and spicy. The Papaya salad is an awesome appetizer that packs loads of flavor. The curries have deep flavors that exceed all others. The basil fried rice is so good and really captures the flavor of basil. Pad Khing is great for a mild stir fry that still packs loads of flavor. The Pad Thai here is also really good and has great balance. This Thai place is a must visit.

I ordered Pad Kee Mao with 4 🌶 and its really hot and very tasty. The flat rice noodle is full of wok flavor (for those that appreciate Asian fried noodles/rice you know what i meant). They do have lunch menu served with soup or salad during weekdays. The tomyum soup is another highlight from thr restaurant. Will come back again soon.

Server was polite and understood our order. Food took 50 minutes to get to us and as I was about to call it quits, it showed up. Presentation of food was great however my Pad Thai tasted a bit funny. Not bad but like not what I’m used to. I thought it had a ketchup base but after asking at checkout I was told it had paprika seasoning. Everything else was fine but the paprika took me by surprise. Next time I’ll order without the paprika as I feel like it shouldn’t be there. When we arrived the place was full in all the booths, and was part of the reason why our food was a bit tardy. I was also told a cook/server called out which was also the second reason food was a bit tardy. I gave it a 4/5 stars because of the tardiness and the odd paprika but everything else was delicious!

Always had good food here. Service can be slow at times but its worth the wait for food. I got pad mee kao with tofu and crispy duck stir fry. The pad mee kao is my usual go to order and it's one of the best in austin. The seasoning is always on point loaded with fresh veggies. The crispy duck was tasty as well and it came with a side of rice

Oh. My. Goodness. This was an excellent choice. Wow. Appetizer: Fried Dumplings "Fried wonton skin stuffed with ground pork, crab meat, and bamboo shoots. Served with sweet and sour black sauce." These were so delicious! Entree: Tom Yum Ta-lay Heang "Stir-fried scallops, shrimp, squid and mussels, basil, tomatoes, scallions and onions in house hot and sour sauce." The sauce in this dish was amazing! Recommended.