If you've heard of it, go. Food is legit and generous. I'll need to try more of the sauces. The one I didn't mesh well with was their vinegar one, has an extra earthiness I wasn't looking for. I'm used to Carolina style offerings in that regard but the other one I had was great. Meat is tender and smoky and everything you want in a proper 'Q. Just be prepared to eat standing up as it isn't a restaurant as much as it is a food stand. Or if you live nearby take it home and enjoy it.
Visited here for the first time and it was so delicious. It is a small location with some outside tables to eat around and a convenience store next to it. We ordered our food online when we got there and they brought our food out pretty quickly. Let me just say that the food is fantastic and I can’t wait to return and try something else. It is right next to the river and some walking trails so easy access after a walk.
A delightful hole in the wall. Almost as if only those that have been there can find it. Super fast service I think 7 minutes from online order to meal in hand. The spicy pork is fantastic and the sandwich is a refreshing take in a classic pulled pork . The Mac and cheese is some of the best. The sweet potatoes are greater than the sum of parts. The ribs are unbelievably tender and dipped in the Korean BBQ sauce rival the best traditional. And the miso in the collared greens takes them to a new dimension.
The brisket and korean pork were pretty good but was a bit dry! The flavor was great, I liked all the sauces. The kimchi slaw, mac n cheese, and pickled radish were delicious. Nice standing area with heaters to eat outside
The fried chicken which is a Wednesday special was stellar. The bbq items were good. Brisket was okay, the Korean style spicy pork was the best BBQ item. The chicken was dry.
The barbecue was a nice blend of Korean and Southern style. Ordering and dining was a bit weird since it all had to be done outside on a phone and the tables were all high tables with no chairs. My guess is it caters heavily towards to go patrons. Otherwise, friendly service.
The pork rinds were super fresh, crispy, and delicious. Much better than you'd find store-bought and worth ordering.
I liked the sweet potato chips but some were soft. I would have preferred them all to be crispy, but taste wise was very delicious.
The kimchi slaw was nice and fresh, and had great flavor. Texture was nice and crunchy which was enjoyable.
I got the Korean BBQ pork sandwich. The bun was phenomenal, the meat was full of Smoky flavor and the meat was tender and full of flavor.
My girlfriend got the brisket which was also tasty but a bit dry. We tend to enjoy a bit more moist brisket.
Ooo-Wee! Having only moved to the area about a year ago(and so much to explore), my gf and I are only sad about one thing...we didn't come sooner! We ordered a brisket taco & a spicy pork taco, mac 'n cheese, Korean sweet potato and house fries. Bomb af! Everything was so good that we ordered more food to bring home! P.S. order lots of kimchi mayo on the side to go with everything! Special shoutout to Jackie!! She was nothing short of phenomenal! So personable, funny and a delightful addition we didn't expect on our visit! Could have easily stayed longer just to chat with her! She gave us insight on where else we need to visit to satisfy our gluttonous needs...thank you so much Jackie! Ya know, the whole thing couldn't have been pulled off without the support of all of their staff. Kudos to all the BOH staff, job very well done and thank you all as well! Man, we cannot wait to go back!! Bravo HMBBQ! This is how it's done...this is the way!
Quirky BBQ joint. You order online for takeout, or you can eat on the patio outdoors. There is no indoor seating. There are bar tables and a counter to stand in a covered area. All that being said,it is worth it! My brisket sandwich was delicious, as was the kimchi coleslaw. Also, in my party, a pulled pork and chicken sandwich was ordered. Everyone loved it. It's definitely worth a stop if you're in the area. I almost forgot to mention the poker rinds and Mac and cheese, both very tasty.
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TLDR: I spent $80 in Ubers to grab this food onto the plane back home. I have no regrets.
Heirloom was recommended to me by a friend before the Michelin guide wrote anything. I just happened to go on the weekend they announced it so it was super busy. Somehow they still got my food out super fast and I whisked it away via plane to my home in Boston.
All of it tasted great. I regret not buying via the pound of specific meats but what did I know since this was my first time?
My fav experience was dipping the brisket into the gochu bbq sauce. It created this amazing briney flavour that I have never experienced. The pork belly was also delicious. We also picked up a rack of ribs that tasted amazing with the dark bbq sauce. Order extra for a saucy time.
For sides and dessert, the mac and cheese was a perfect ratio. Not too dry but also not the super creamy type. The sweet potato fries were so much fun. The beans were also gorgeous and I could put those with any of the meats. What stood out was the pecan pie. We don’t have good pecan pie up here. The crust and consistency of this pie was beautiful. I miss it already. Would recommend they try a brown butter filling sometime.
Absolutely LOVE Heirloom BBQ! Been several times but this time I got the HM HOT Chicken Sandwich with a side of the fried tofu. AMAZING!!! The flavors were astounding and generous proportion of chicken. I forgot to take a pic because I was so hungry and it was so delicious. While you may have to wait a little while to pick up your order they are very orderly and friendly, and keep you super warm under their heaters on a cold night. Highly highly recommend, it’s worth the hype.
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