Pascal & Sabine

Our brunch was divine. The food, service, and ambiance was impeccable. I couldn’t believe how kind and elevated the service was from Jenna. The ambiance I would best describe as moody, homey, and leading with edge while boasting an urban-like appeal. We had the cheese charcuterie and potato casserole to share, and I had the Belgian waffle. Everything was perfect, including the recommended special mimosa. My first and definitely not last time here. This was worth the 3 years of me staring down, and finally pulling the trigger to try, Pascal & Sabine 🎈

It was love at first sight! We started off at the bar. Herbie made some awesome suggestions on the menu, and a killer cocktail to boot! For dinner we shared the oysters, caviar and escargot. All were simply delicious. For our meals, we had the Dover sole, duck cassoulet and a steak special. Everything was cooked to perfection. Our server, Jenna, was a delight! My new favorite place in Asbury!

Four friends decided to do a quick get away to Asbury Park for Thanksgiving. We had dinner at this establishment last evening and it was absolutely amazing. From the appetizers, to the mains to the dessert it was just outstanding. On a scale from 1-10 we all four gave it a 15. The atmosphere was exactly what we were in search of, the DJ was excellent and the service impeccable. We can’t wait to return. Thanks for a wonderful evening.

I’ve been here a few times and felt compelled to review.. I shared a beautiful Sunday night dinner with my boyfriend. The ambiance was French & romantic, candle lit with flowers on each table, fantastic service, delicious food beautifully plated and simply excellent. The bar tender crafted a mocktail given my simple “seasonal” instructions that exceeded expectations. 10/10 would recommend. My only suggestion to the restaurant would be to close the curtains on chilly nights as the room gets drafty !

Perfection on every level. Foie gras, escargot, dover sole, fluke, swiss chard, fennel-cucumber salad, pots de creme, creme brulee, wine list, decor all exceptional. Culinary execution on a Michelin star level. Service knowledgeable and spot on. Poper steware! Truly one of the best dining experiences. Well worth the trip and the money! The best fine dining in all of NJ. An absolute must try.

Fantastic dinner, from start to finish! Treat yourself to a meal at this French brasserie for date night, which will make you feel like you’re in Paris. Complete with live music! Have been here a few times and the food has been consistently delicious and perfectly prepared. Recommend the fromage and charcuterie boards, as well as the oysters and French onion soup to start. We had the Porterhouse for 2 — perfection! We didn’t have any cocktails, but they looked amazing and the bar seemed so pleasant and inviting. The wine list was great — something for everyone.

This is by far my favorite restaurant in Asbury. Service is great, food is great, drinks are amazing. Be ready to pay for it all as it's not cheap. A small glass, and they are small, of wine is $18. Cheese platter with 4 cheeses is $30. Fish and meat dishes over $45-70. It's a nice splurge for a special occasion. Both indoor and outdoor seating. Weekends you need a reservation. I prefer midweek since it's slower.