ABSOLUTELY PERFECT! Delicious Italian food in a lovely intimate restaurant run by a wonderful couple. Everything we had was amazing! The three of us got different pasta dishes, all with homemade pasta and amazing sauces & meats, then we shared two amazing desserts; a flourless chocolate cake and a lemon layer cake. They have a great selection of beer and wine as well. As I always mention in my reviews when relevant, going here supports a small, local, female and family owned business. These are the places that NEED your business, not chain restaurants.
This is our family's favorite restaurant in Arlington. All pasta dishes are fantastic, especially those with the deliciously light cream sauces. The cutlets are crisp to perfection. The outside seating in the summer is particularly nice. The best Italian place in town!
It's a great little Northern Italian fine cuisine would you ran into by luck one evening. I've gone back there twice now with my wife and we love the food and the retro 60 atmosphere. The head chef is excellent and very accommodating as is his wife. Who does great wine pairings with his food. And then he has a weekly specials as well.
Very nice small family owned restaurant. Husband Ruddi is chef and his wife Marcella (hope I spelled there names right) is server. Bolanaise was to die for with homemade pasta. Will definitely return. They were friendly and gave us a delicious piece of flourless cake to celebrate their 6th anniversary!
Amazing family owned atmosphere. The chicken parm was fantastic! Highly recommend. They even made a special dessert moment to celebrate our engagement!
During an impromptu date night, I chose this location since most other places were closed, and I'm so glad I walked in! The food was very authentic, and made with fresh ingredients that the restaurant serves up to order. My waiter was actually the owner-operator, who detailed how a large portion of the menu were actually dishes made by his own mother. Everything about this place was cozy and welcoming, making it a spot I would recommend for anyone seeking a lovely Italian meal.
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A small gem, fantastic food. Do make a reservation or expect to wait then be seated at the tiny four seat bar. The roasted eggplant is thinly sliced and layered with spinach and poured over with a Marsala source. The owner/chef created chocolate cake with a thick layer of peanut butter in the middle is certainly not Italian and probably more attractive for children.
Wow! I mean Wow! Food is FABULOUS !
We had extraordinary eggplant parm, fantastic fettuccini, incredible chicken Marsala; apps were burratta w precious prosciutto and a wonderful mushroom dish; desserts were lemon marscapone cake, chocolate cakes…LOVED it all!! This is Italian, homemade done with excellence. Great portions, great prices. The restaurant is small…I almost don’t want to uncover this place so it doesn’t bump me from getting in Hahhahah Owner was there and just so hospitable and terrific - makes you feel so welcomed. NORTH END DINNER without the hustle & bustle & lack of parking! Can’t say enough about Sugo!
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