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Google Reviews (8)
My family is friends with the owner Tony and his pizza was the first pizza that Ive ever had (was allergic to dairy for a long time). They got grandfathered in to the law that banned open fire ovens, so you can still get authentic brick-fire oven pizza here, and it's amazing. Occasionally the crust is a little charred, but that give it a lil character and smoky taste. I'll be coming here until the place closes, so hopefully it won't ever close
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We are usually fans of Felicia pizza. We received a burned pizza tonight and called to see if we could have a replacement. I was greeted angrily and was berated for not understanding what wood oven pizza is. Yelled at and couldn’t even get a word in. Pretty disappointing.
Google
WOW. Never met someone as rude as the man who answered the phone! Assume it was the owner. I will NEVER give my business to these people. Maybe you should fix your hours! Called to see if they were open because hours say 11am but wouldn’t let us order for delivery. The man was so rude saying “yes of course we’re open lady I answer the phone we open at 5.” Hung right up on me. I guess business isn’t important to him. That’s the last time I attempt to order from this place!
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You'll be hard pressed to find better pizza in the area - truly incredible crust and awesome selection of toppings. Our standard order is the Felicia's Special and the eggplant calzone. The owner is a character, and always adds a bit of additional "flavor" to our occasional pizza outing. (Also, it's all baked in a wood fired oven so it always smells like a fireplace nearby!)
Honestly, unless we're making it ourselves, there's no reason to get pizza from anywhere else!
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I've been coming here for 2 decades, since I was 8 years old. Tony's pizzas are the best on the main line.
Google
Great pizza, and the appetizers are all delicious. Old Italian dude behind the counter, and you know it’s gonna be good because he’s yelling at the top of his lungs. Tony is a really caring person and talented pizza maker, as long as you can handle a rough personality :)
Definitely worth the wait on a busy night.
If confrontation terrifies you and loud voices are your undoing, I urge you to visit on an off hour.
Best pizza in Montgomery County, hands down.
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I stopped into Felicia’s last week to order a Clam and Garlic pizza and had a great time conversing with Tony. Down to earth and hilarious guy. The pizza was phenomenal!!! Ordering one now 😆
Google
This brick oven pizza was absolutely delicious the crust was awesome very crispy the sauce was good and it had a flavor unlike other pizza shops in this area this is a diamond in the rough the owner is a little rude but I kind of overlooked it I will be going back again because the pizza is really really good. I’m hooked!
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📊 Compare with Other Restaurants
| Restaurant | Score | Tripadvisor | Reviews | |
|---|---|---|---|---|
| Cafe Alley | 96% | 4.7/5 | 5.0/5 | 3,019 |
| Prairie Kitchen | 80% | 4.5/5 | 4.5/5 | 2,151 |
| Casa Romo | 82% | 4.5/5 | 4.5/5 | 1,680 |
| Ten Star Pizza Kitchen | 86% | 4.6/5 | 4.5/5 | 1,153 |
| Hamburger Inn | 89% | 4.7/5 | 4.5/5 | 774 |
| El Tapatio Cafe | 71% | 4.3/5 | 4.0/5 | 1,077 |
