Last night I had one of the best dishes I've had in quite a while. It was a new one to me and I'm so happy I tried it. It was a cheese ravioli topped with lobster and scallops in some kind of cream? sauce. I wish I had taken a picture of the menu description because I can't describe it, but it was outstanding. The lobster and scallops were cooked perfectly and the cheese ravioli didn't overpower them as I was afraid they might. I hope it stays on the menu for a long, long time! Thanks, Chef!
The wife and I were pleasantly pleased with not only the food, but the service as well. It was crowded when we arrived, but they got us to our table in good time. We started off with some appetizers, and I must say The deep fried pickles are simply mouth watering good! I had the Tenderloin and the wife had Prime Rib, and it was cooked perfectly, and was heaven on a plate. We now have a new favorite restaurant and don't have to go to Georgia anymore for great food.
Wonderful birthday dinner here ! All our food was hot and delicious! Stephanie our server was great too !
Great food, service and overall experience. I would suggest making a reservation as this place can get crowded especially on weekends/holidays. We got in quick to our table and our waitress was fantastic! We had the Last Samurai for sushi and it was delicious, perfect size to share as an appetizer. I had the prime rib/shrimp combo and it did not disappoint. I had mine cooked medium and it was cooked to perfection. Large portions as well. My wife had the chicken and tortellini in a tomato cream sauce and she loved it! We will definitely be coming back in the future.
Amazing service and even better food. Would definitely eat here again and recommend to family and friends. Southern hospitality at it's finest.
Absolutely excellent experience at the Galley. 7 of us, ages 9 to 76, and all had an incredible time. We had different courses and all food was outstanding and beautifully presented. Staff was helpful and friendly and very professional. Jessica served us wonderfully. Kudos to Dawn and her crew.
Highly recommend. Also recommend reservations.
Dinner tonight was perfect. I had the prime rib and shrimp and the hubby and filet and shrimp. The food and service was as good, if not better than before covid. Even with a power outage and a delay in opening we were seated quickly and our food was out in record time. Pro tip: always get the cheesecake.
The food was amazing the atmosphere warm and inviting. The service was excellent. Definitely a great spot and I will be back.
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