Perky's

Celebrated our anniversary by reserving a table on a Thursday night. So glad we did! Jennifer was our waitress and she was stunning. I had the seafood platter, more than enough food for one person. He had the cowboy cut pork chops and we both very much enjoyed our meal. I also sipped on a margarita and it packed a punch! It can get very loud, it’s a small restaurant and the walls are lined with license plates. Dress and atmosphere are casual. I would not recommend getting the burrito style cheesecake dessert to go, eat it at the restaurant.

Great food, amazing customer service. Reservations are HIGHLY recommended. They are extremely busy from open to close on Fridays and Saturdays...you will not be able to just walk in and ask for a table. I've gotten the steak, prime rib, and country style ribs, and they are all delicious. Ask for the twice baked potato casserole...you will not be disappointed!

This review is not of the food because we were never seated. I think Perky’s needs to have a “no walk in” policy. We arrived at 5:30 without a reservation with a party of 4. We were told 1 hour wait for a table. After almost 2 hours, we left. The restaurant was booked with reservations and we never had the opportunity to be seated. I did check in at the 1 hour mark and was told “it will be a few minutes” but that never happened. At the final checkin, the hostess advised us to “just go.” We left very hot, tired, hungry, and frustrated.

The absolute best darn hole in the wall restaurant I've ever been to , been going there every year for my birthday for well over a decade , the steaks and seafood will absolutely blow your mind just make sure to make reservations there always busy only complaint is I never have any leftovers to take home lol hostess , wait staff , and the cooks are all awesome can't wait to go back looks can always be deceiving I've ate at 5 star restaurants that didn't even come close to the food served here