Loyal Q And Brew

First time at Loyal Q and we had a pleasant experience. Interior and patio were very nice. I didn't care for all the TVs outside, but I guess it's a big deal for some people. I enjoyed my drink a lot, got the Skinny Blackberry Paloma. We also got the chicken Cheesesteak and the Brisket Cheesesteak and they were both delicious. I loved the flavor of the peppers topping the sandwich. Very well balanced! We were asked all the time by the servers how we were doing, which interrupted our dinner on multiple occasions. I don't really need to interact with the staff that much once I get my food and drink :). We sat outside on the patio and had a wonderful night. We would definitely be back.

My pups and I love the cool weather and this place is amazing. They were so accommodating and the ambiance is inviting inside and outside. I read some of the reviews prior, this place does not advertise itself to be a low and slow/southern/dry rub-particular type of bbq...so read the menu. It's just good quality bbq they are trying to deliver. Stop trying to make it what YOU think bbq should be( there are many different types). If you want spicy, burn your mouth off...bring your own hotsauce. This place delivers flavor and work in their technique. The service is also great...Our bartender offered to turn on the heat for us...as well as other servers were friendly and attentive...needless to say besides the food being amazing, the drinks fresh and cool...we will be here again🥰

First visit. We will be back. 👍 I went for the two meat plate with pulled pork and chopped brisket. Sides were Mac n cheese and a brisket chili. The meats were very flavorful with nice smoke ring and very juicy. The chili was smokey and robust. The Mac was a decent Mac n cheese. They are short staffed and are hiring, so be patient. That being said, our service was prompt and friendly and we have no complaints. They have four sauces. Our favorites were the mustard base and semi tangy / "spicy" sauces.

AVERAGE. AVERAGE. AVERAGE. I must say the decor is very nice. Clearly the establishment owners have spent money on it. However all that falls apart when basic things like pulled pork at a BBQ restaurant falls short of impressing. They had 4 sauces, I ordered the spicy one, ans all I tasted was pepper. Sauces are everything at a BBQ place. They did not have baby back ribs either. I think they are trying to be a upscale bar. Buy upscale begins with upscale food. They do have a large selection of whiskeys and drinks. But when you cannot execute it all fails.

Our bartender Mason was able to find some “off the beaten path” Bourbons for us. Ended up with a fine Birthday Bourbon from 2019. Pretty spicy but adding just a touch of water via a king sphere of ice brought it down to an excellent smooth tasting sipping bourbon. Wifey sampled and quite enjoyed the “regular” Mule. We will definitely be back for dinner on our next search for BBQ. The smells were most excellent but we had dinner plans elsewhere.