John Olloway
This is a Premier restaurant! The food is outstanding. Views of the city are great. Executive Chef Marc Q has really elevated the standard of excellent food! If you live in Albuquerque, or visiting Albuquerque, it is a MUST that you visit this establishment!! Whether it’s a brunch, dinner date, or just need a cocktail, this is the place to be!
Serio522 Negro522
Level5 is on a whole new Level! (See what I did there?) And now with Chef Marc it has gone catastrophic! Atmosphere, service, food all on point! Derek was our server and he was awesome! Even sang a Mariah Carey song for us! Butterfly! Made us laugh! The food was so good! Sea Bass was cooked to perfection, and the risotto was so creamy and also cooked to perfection! The wine list is beautiful as well! Our new place for dinner and to show off to all our friends and family!
David Chafey
Now our favorite restaurant for special celebrations and welcoming guests. Holiday menu was superb, NY strip roast, sous vide guinea hen and duck ravioli. We will keep coming back for the sea bass and porkchop. Everything from the bar is always spot on. Best sunset view if you can make a reservation at the right time of the year. Chef Marc was there on Christmas day to greet everyone. Simply the best place on town, any day of the year
Izz Rivera
Chef Marc Q continues to provide the Duke city with amazing food. Great experience overall, service was awesome and it's always great to see Chef Marc doing his thing. Amazing views from anywhere in the space.
Jesse Armijo
Excellent fine dining experience and menu! Chef Marc is incredible with his choice of dishes. Each one is curated for the season and cooked with his signature flare.
The rooftop just adds another level to the experience. The openness of the outdoors pairs perfectly with the Albuquerque style and vibe. I mentioned fine dining, however as an Albuquerque establishment, there is a welcoming sense of Abq style and it embraces Abq residence without a stuffy “fine dining” feel.
We celebrated a birthday with a large party of 14 people and they laid out the red carpet for us. Staff brought out an array of starting dishes which were tasteful and light in preparation for our main courses.
All the cocktails looked and tasted amazing from the bar. I sampled the Old Fashioned and Espresso Martini. However, I had a simple beer to be paired with my Pollo con Papas.
Susan de Leon
This restaurant is fabulous. Was there for Thanksgiving with my sister and my daughter. It was truly one of the most memorable Thanksgiving I have ever had. The food was exquisite, the staff friendly and attentive, the view was fabulous. After a wonderful dinner we took our drinks and sat in the terrace for quite awhile and warmed ourselves by the fire pit. The ambiance was marvelous!
Bri Harper
Level 5 was breathtaking. They had the best view, food and drinks in Albuquerque and the bartender Gillian was to die for! Chef Marc was amazing and consistently came to check on my party! Thank you hotel Chaco for taking such great care of our family!
T Tedmon
If you’re in Albuquerque, do yourself a favor and enjoy an evening at Level 5 at Hotel Chaco. Ask for Olivia’s section and start with some sage smoked margaritas. After appreciating the rooftop views, move inside and start with the fried blue-point oysters. We then had the Chilean Sea Bass and the lamb t-bones. Chef Marc’s presentations are exceeded only by the taste of his gourmet meals. You’re getting LA/Chicago/NY quality at Albuquerque prices- it’s awesome!
Jennifer Sarracino
It was amazing!! I made reservations for my boyfriends birthday and it was to dine outside but unfortunately it had to be a rainy day, we arrived and I hadn’t checked my phone they called me to cancel my reservation due to weather conditions, I started to worry we’d have to go elsewhere but they got us a table inside and treated us really good servers made suggestions and we left completely satisfied though I would have love to have been seated outside the food and service was worth settling for indoor dining. Will definitely return!
jacquelyn hilliard
We are Mark Quinones "groupies". Loved his plates at Mas in the Hotel Andaluz. When we saw that he'd moved to Hotel Chaco's Level 5, east choice for Christmas dinner. The dining room is small so we had to wait for our table. No problem, have a drink at the bar. Way too long a wait to be served. Drinks were delicious. When seated, again, watched wandering staff. When our server came to the table she was very nice but for the price of the special holiday menu, service was pretty ho-hum.
There were 2 app choices, 3 main choices, and 2 dessert choices. The apps were so so, good but not great. The 3 mains were okay but no seafood choice. That's something we like to eat when we done out. Easier for a restaurant to do than at home. Again lovely presentation but not exciting except for the tempura prepared asparagus. Wowser! Dessert was the ⭐⭐⭐⭐. Eggnog tres leches cake. Fabulous. Or 3 chocolate cake, white, milk and dark chocolate layers. More like mousse than a flour cake. Oh my! As a decoration for the plate, toasted meringues. Could have wiped out even more than served.
We checked out the regular menu and we could do those apps and drinks and be super satisfied. We will give it another try.
Selena Sanchez
Best views, food, drinks & service!!!! Our server Derrick was amazing. 10/10 would recommend.
Raymond Brito
Our dinner experience last night was phenomenal. The staff was great. The atmosphere was extraordinary. The view of the Albuquerque city from the Outside patio is so out of this world. Chef Marc was great, he would come to our table and greet us and ask how our experience was going. I’ve never had Such great service before. I definitely felt like a VIP guest…. My wife and I both had the filet mignon which was cooked perfect to our cooking levels. The seasoning and texture of the steak was perfect. The Tucumcari mashed potato Were creamy, and provided a wonderful texture and taste.
10stars in my opinion
Matthew Morin
Derrick our server was a true gentleman. He was attentive and had thorough knowledge of the menu. I even let him pick my small plates and he nailed it. Chef came out and greeted us making sure our dishes were perfect. We love the rotating seasonal menu. Every sauce they make is paired perfectly with the dish and executed to perfection. Come to level 5 at Chaco and request Derrick, he’ll make sure your dining experience is not one to forget.
Angelica Olivas
Incredible food, excellent dining experience, beautiful view. Couldn't ask for more!
Margaret Sanford
Five stars across the board. This was such a fabulous experience from start to finish with some of the best views & food we’ve had in Albuquerque! I don’t understand their google star rating, we celebrated our anniversary here last night and it was one of our favorite dates we’ve had in a while. A must try.
Alejandra Perea
The first time we went, I had a bad experience. We decided to give it a second chance and we were glad we did. Our server Eldon was amazing. He was extremely attentive and knew his menu and liquor menu. We will be back.
Kimberly Wade Erwin
Beautiful place, excellent food, but the service was a bit off-- pleasant, but slow to start, slow to respond to requests(like napkins and utencils!), some ordered items missing parts mentioned on the menu. I really want to see this place succeed; it's beautiful and has an excellent rooftop view of Albuquerque. I will give it another try, to see if things improve.
Melissa Reynolds
Food was incredible. View was amazing. Our waiter Donnie was great and had a great personality. This place was amazing.
Robert Barney-Huffman
Over kill on trying to be exclusive to the point of being stuck up. Food was mediocre and expensive. The hotel is beautiful and great views for sure but too snobbish for my taste. Save your money and go to Vernon's.
Katie Thompson
Lvl 5 and Hotel Chaco did an exceptional job at welcoming and taking care of our large group this past weekend for a birthday celebration. I'd like to thank Chef Gilbert and the Lvl 5 Manager, Jennifer, for accommodating my requests and helping make it a special night.
Kay Settgast Peterson
Excellent venue, great views good service , had drinks only this time. We will be back
Alan Medina
I Have to say the Place is BEAUTIFUL. But..... The Service WAS NOT Equivalent to the Property... The Hostess seemed Confused. The Drink server took about 20 minutes to get our Drink order (They WEREN'T BUSY YET) A friend went to the bar to order and was told you HAVE to order from the Server..... We had 2 Friend's join us and we Needed 2 more Seats and Asked about the Seats next to us.. the Server said "Let me see if they are "RESERVED" he never Returned to us. So they stayed Standing. He ONLY came over when he was Flagged down for Drinks or Re-Fills of WATER... The Staff Really Needs TRAINING AND some CUSTOMER SERVICE SKILLS.
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