The best sushi I've had in the United States.
Finding a place that feels like a true Japanese tavern is quite difficult, but the size and intimacy of Miyazawa capture it perfectly. I can't speak to all the menu items, but the food I tried was extremely accurate to what I've eaten in Japan. The only
Quite literally the best sushi I have ever had! Sushi lovers, this is a MUST! Anyone who just wants a California roll should open up their taste buds here!
Most delicious roll was the Miyabi roll which we ate before I could take a picture, but felt like a marriage in my mouth, 10/10 recommend 😂
It
Absolute favourite sushi spot in Worcester. Such fresh ingredients, they have all the favourites, plus a great selection of specialty rolls that demonstrate the creativity of the chefs without deviating too much from authentic flavours. The inari sushi is one of my favourite comfort foods from this
Would recommend reservation because they seem pretty busy even on a Sunday night. We arrived very early without reservation but were able to get the bar seats. The onigiri omakase I got is delicious! Even though the uni was sold out for single order, I was very excited when they told me it’s include
Miyazaki has the best sushi (and fish in general) that I’ve had since moving to the Worcester area. The environment is quaint and comfortable, with excellent variety of entrees. The fish was incredibly lean and fresh. Their specialty roll selection has some unique and delicious options. Overall very
This place is unreal. Best sushi in Worcester plus BYOB. Ordered the yellowtail jalapeño and the Miyabi- sooooo good.
This was the best sushi I’ve ever had, ordered the green dragon roll, Worcester roll and Christmas maki (this one was my fav). Ordered online quick and easy. This is fresh fresh sushi and its loaded for the price. High quality and generous portions.
I would like to give the food 4 stars if the service were better. After we arrived, the only waitress was busy doing things until another customers arrived, whom obviously know the place better. They started to order food directly from the chefs and the waitress went to serve them right away. After
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