El-basha Restaurant & Bar menù, Worcester
El-basha Restaurant & Bar Worcester - Menu
Restaurant Beverages
Sparkling Water
5 $
Spring Water
5 $
Soup
Lentil Soup
6 $
Salad
Garden Salad
14 $
Greek Salad
Garden salad with feta cheese and Greek olives.
16 $
Armenian Salad
Spicy tabouli salad with chickpeas.
16 $
Tomato and Onion Salad
Fresh tomato and diced red onion in a mint vinaigrette dressing, served on a bed of lettuce.
16 $
Fatouch Salad
Fresh chopped vegetables and toasted pita bread.
16 $
Cold Mezzeh
Homus
A chickpea, tahini dip.
14 $
Baba Ghanouj
Smoked eggplant and tahini dip.
14 $
Labneh
Homemade cheese spread, garnished with mint and olive oil.
9 $
Feta Cheese
Served with zaatar and Greek olives.
10 $
Shenkleesh
Aged cheese served with diced onions and tomato.
10 $
Marinated Artichoke
Marinated in a mediterranean sauce.
8 $
Mezzeh Platter
28 $
Extra bread
4 $
Hot Mezzeh
Foul Moudamass
Fava beans, with diced onions and tomatoes in a garlic sauce.
10 $
Fassoulia
White kidney beans prepared in a Mediterranean sauce.
10 $
Stuffed Grape Leaves
Served with ground meat or vegetarian, rice and spices.
8 $
Kibbee Balls
Stuffed with sauteed ground meat and pine nuts.
10 $
Homus Blahme
Served with sauteed ground meat and pine nuts.
10 $
Falafel app
Ground chickpeas served over a bed of greens, garnished with tahini sauce.
9 $
Sembousik
Homemade crust with ground lamb and pine nuts.
10 $
Mousaka
Baked eggplant, onions, tomatoes and chickpeas.
9 $
Extra bread
4 $
Charcoal-Grilled Kabobs
Chicken Kabob
Marinated chicken tenders. Served with rice and grilled vegetables.
23 $
Shish Kabob
Sirloin tips. Served with rice and grilled vegetables.
24 $
Kafta Kabob
A mix of fresh ground meat with minced onions and parsley. Served with rice and grilled vegetables.
22 $
Lamb Kabob
Lamb leg cuts. Served with rice and grilled vegetables.
24 $
Shrimp Kabob
Marinated grilled prawns. Served with rice and grilled vegetables.
24 $
Kabob Mixed Grill
A combination of shish, kafta and chicken. Served with rice and grilled vegetables.
26 $
Rice
5 $
Traditional Entrees
Chicken Shawarma
Marinated chicken, served over a bed of greens dressed with tahini sauce.
22 $
Beef Shawarma
Gyro style, served over a bed of greens with tahini sauce.
22 $
Kibbee
Stuffed with a mixture of ground meat, fine bulgar wheat.
20 $
Combination Platter
Baked kibbee and stuffed grape leaves.
20 $
Pumpkin Kibbee
Vegetarian kibbee baked with spinach, onion and chickpeas with side salad.
18 $
Falafel Entree
Ground chickpeas served over a bed of greens, garnished with tahini sauce.
19 $
Grape Leaves Dinner
12 grape leaves served with rice.
18 $
Vegetarian Grape Leaves Dinner
12 vegetarian grape leaves served with rice.
18 $
Vegetarian Combination Platter
Pumpkin kibbee and vegetarian grape leaves.
18 $
Extra bread
4 $
Rice
5 $
Signature Entrees
Port Saiid
Mushrooms in a garlic lemon sauce served with house rice pilaf.
26 $
Che Sauteed
Onions and peppers in a garlic lemon sauce served with house rice pilaf.
26 $
Vegetarian Port Saiid
Sauteed fresh vegetables in a garlic lemon sauce.
16 $
Beef Stroganoff
Sauteed sirloin tips with mushrooms in a reduced red wine and soy sauce.
24 $
Rice
5 $
Sides
Truffle Fries
5 $
Extra bread
4 $
French fries
5 $
Lunch Salads
Lunch Greek salad
10 $
Lunch Hot Mezzeh
Extra bread
4 $
Lunch Cold Mezzeh
Extra bread
4 $
Lunch Side Orders
Extra bread
3 $
Desserts
Baklava
4 $