Can't go wrong here!. I've been countless times and have never been disappointed. The service is always spot on, and food is served promptly. My 'go to' is almost always Salmon w/Curry...amazing! But when the soft shells are in, forget about it! And the Southwest salad? The mingling of flavors is fabulous. Great soups and salads, and the dessert martinis are my favorite way to end a meal. Sadly, I've not tried the pasta dishes, but fiends rave about them, as well. My only complaint is that they aren't open 7 days a week, and (gasp!) they close for vacations....disappointing for us, but, good for them. Pam & Ezio deserve the downtime! Mmm, can't wait for dinner tonight....
Avoid during a north wind. This could be a great restaurant if the restaurant itself weren't a long, narrow room that you walk into from the parking lot-- putting most of the tables within easy reach of drafts from the door. But I've always liked the atmosphere (the indoor part) and the food is good-- except the ceviche; had an off flavor when I tried it.
I love this place.. This place is an hour away from me, but I will not hesitate to drive down just to eat here. Always great food and wonderful desserts. The crispy spicy chicken is a favorite.
Closed between 6/28 and 7/14/2009. Sadness. Very good food.
Total hidden gem 🌟 Portions are enormous and equally delicious 🤤 My husband and I usually sit at the bar if it’s just the two of us. We have also went with large groups and the service and food remains stellar! The food is Outstanding!!! We usually get an appetizer (Roasted Red Peppers, Mozzarella w/Pesto) and split an entree. Our absolute favorite entree is Crispy Chicken (spicy but you can ask to make to your liking) followed by Beef Tenderloin (both pictured) with Mushroom sauce. The salmon w/cucumber salad and Southwest salad are also a go-to! If you’re on the fence, GO and ENJOY!! 😊 😋
Food has always been great here.
We love this place haven't been there in a few years went back with our kids. The food is great always fresh love their bolognese sauce good wine selection.
I was a little hesitant about going back after the new owner took over, but I was not disappointed! The Southwest salad was as fantastic as I remember. My fellow diners were just as happy with their meals and are looking forward to going back soon!
We had a Gift card from a few years ago and they honored it. Chef Mario loved the water bottle at the table and we will be doing that in our third restaurant soon to be opening. I had the trout special and he had the crispy chicken,to our delight hot out of the kitchen. This is the first time I ever ate a meal without needing to add salt or pepper. Our soups were delicious ,the black bean and the sweet potato . The broccoli robe with the sausage and cheese excellent.The gluten free chocolate lava cake was perfect for my diet. This was the best dining experience we have had in a long time with no feel of being rushed .Thanks for having us and hope you come to our new place to admire the water bottle on the table .
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