melted blend of cheese and seasonings served with gourmet breads from our local bakery, great harvest, fresh fruits and vegetables for dipping
each entree is served with a cheese fondue for the table and salad or soup
cheddar ale fondue
blend of sharp cheddar and emmenthale cheeses melted in a beer base with worcestershire, garlic and dry mustard choose your ale: light lager or full-bodied dark
tuscan sun-dried tomato fondue
blend of three italian cheeses - provolone, mozzarella and parmigiano, melted in dry white wine with sun-dried tomatoes, red onion and italian spices
switzerland's original fondue
gruyere, emmenthale and parmigiano melted in a white wine base and blended with nutmeg, garlic and kirsch, a cherry flavored brandy
baja cheddar fondue
white cheddar cheese melted in a beer base with salsa, garlic, habanero fire and hot sauce, served with chips (jalapenos)
0.5 $
baja cheddar fondue
white cheddar cheese melted in a beer base with salsa, garlic, habanero fire and hot sauce, served with chips (salad)
baja cheddar fondue
white cheddar cheese melted in a beer base with salsa, garlic, habanero fire and hot sauce, served with chips (soup)
premium cheese fondues
fontina fondue
mild italian white cheese melted in a white wine base with fresh basil and garlic
3 $
havarti dill fondue
smooth and creamy havarti melted in a crisp white wine base with garlic and dill
3 $
salads
all of our dressings are homemade, choose from balsamic vinaigrette, lemon-basil, raspberry vinaigrette, ranch, caesar, honey mustard, crumbled blue cheese, chef's choice dressing
chef's loaded salad
assorted greens topped with turkey, tomatoes, cucumbers, cheddar cheese, carrots, croutons, egg and red onion
romaine salad
crisp romaine hearts, anchovies, garlic croutons tossed in a homemade caesar dressing topped with parmesan
mushroom salad
california mix of greens, shaved button mushrooms topped with julienne zucchini
seasonal spinach salad
today's fresh select toppings on a bed of spinach
garden salad
mixed greens topped with carrots, tomatoes, onions, cucumbers, and croutons
soup of the day
fondue cooking styles
you will cook your main entree in one of our six cooking styles - choose one style for the table
traditional peanut oil
served with an aphrodite filling and a light tempura batter canola oil is also offered upon request
classic chicken broth
vegetables and chicken reduced down to a broth
premium cooking style options
white merlot and vegetable
our most popular - rich vegetable stock blended with merlot. served with a side of veggies
5 $
asian fire pot
vegetable broth flavored with sake, ginger root and crushed red pepper served with a side of veggies
5 $
port and beef
a port wine and beef reduction broth flavored with rosemary, spices and a side of veggies
5 $
seasonal broth
our chef blends unique spices and flavors to complement the season, ask your server for todays selection
5 $
entrees for one
includes a cheese fondue for the table, a salad and three dipping sauces
filet mignon with portobello mushrooms
choice cut filet prepared three different ways including blackened, glazed in teriyaki, and simply plain
28 $
southern pork tenderloin
delicious assortment of pork tenderloin including teriyaki pork, blackened pork and simply plain
19 $
italian vegetarian
featured ravioli served with zucchini, yellow squash and cherry tomatoes, finished with a rosemary garnish
19 $
chicken trio
chicken medallions prepared three ways including blackened, glazed in teriyaki, and simply plain
19 $
the seafood collection
fresh assortment of sashimi tuna, scallops and shrimp
26 $
vegetarians delight
tofu, button mushrooms, portobellos and mixed vegetables the tofu is best cooked in hot peanut oil and is served with a light tempura batter to be cooked until golden brown
17 $
the “undecided”
the “undecided”
you are your own chef with a choice from any of the selections below
26 $
the “undecided”
you are your own chef with a choice from any of the selections below (teriyaki)
the “undecided”
you are your own chef with a choice from any of the selections below (blackened)
the “undecided”
you are your own chef with a choice from any of the selections below (plain)
entree a'la carte items
with an entree add up to two extra proteins and unlimited sides
lobster tail
include a lobster tail with any entree steamed to order, served with drawn butter
shared meal
includes cheese fondue for two, two salads and the entree of your choice. in addition to entree cost
10 $
entrees for two
our chef has selected the perfect assortment to be shared by two includes a cheese fondue for the table, two salads and four dipping sauces
instant karma
a popular combination of filet mignon, chicken and shrimp
50 $
tsunami
asian potstickers stuffed with chicken and vegetables, teriyaki filet and sashimi tuna
57 $
the full moon
two lobster tails, filet mignon, sashimi tuna, shrimp and chicken
87 $
the big dipper
a lobster tail, filet mignon, sashimi tuna and shrimp
67 $
surf n turf
shrimp, filet mignon and lobster-stuffed ravioli
57 $
meat connoisseur
premium meat sampling which includes mignon. chicken and pork tenderloin
52 $
entrees for four
asy options for the whole table to share includes a cheese fondue for the table, family style salad - choose from romaine salad tossed in homemade caesar or garden salad tossed in our lemon-basil dressing, and eight dipping sauces
the perfect gathering
two lobster tails, filet mignon, shrimp, chicken and sashimi tuna
149 $
the perfect gathering
two lobster tails, filet mignon, shrimp, chicken and sashimi tuna (romaine salad tossed in homemade)
the perfect gathering
two lobster tails, filet mignon, shrimp, chicken and sashimi tuna (caesar garden salad tossed in our lemon-basil dressing)
coastal craving
scallops, filet mignon, shrimp and special lobster-stuffed ravioli
124 $
coastal craving
scallops, filet mignon, shrimp and special lobster-stuffed ravioli (romaine salad tossed in homemade)
coastal craving
scallops, filet mignon, shrimp and special lobster-stuffed ravioli (caesar garden salad tossed in our lemon-basil dressing)
zen
filet mignon, shrimp, sashimi tuna and featured ravioli
104 $
zen
filet mignon, shrimp, sashimi tuna and featured ravioli (romaine salad tossed in homemade)
zen
filet mignon, shrimp, sashimi tuna and featured ravioli (caesar garden salad tossed in our lemon-basil dressing)
fab four
filet mignon, pork tenderloin, shrimp and chicken
104 $
fab four
filet mignon, pork tenderloin, shrimp and chicken (romaine salad tossed in homemade)
fab four
filet mignon, pork tenderloin, shrimp and chicken (caesar garden salad tossed in our lemon-basil dressing)