Finally!!. My wife and I are from Eureka and have been starving to find a good restaurant in the Eureka/Wildwood area. We first tried Table 3 a couple summers ago when it first opened and the food and service was pretty good. However, a couple weekends ago we decided to give it another try and go sit on their patio. The atmosphere was wonderful on the patio, especially with the live music. Was a little bummed when I first saw that their updated menu no longer had Seafood Carbonara on it, but the new menu had several yummy looking choices (including a pasta du jour) and they had several specials to choose from but I ultimately ended up ordering the lamb chop, and my wife ordered the shrimp & scallops. WOW! We both couldn't of been happier with our choices! At the end of our meal our server proceeded to tell us about their Sunday brunch so we decided to give it a go the next week. We both ordered the eggs benedict and agreed it was one of the best we've ever had! Finally! Eureka/Wildwood has been in desperate need of a place like this; a nice refreshment from the typical bar and grills!
MMMM MMMM Good. My girlfriend and I went to Table Three for my birthday. All I had to say is WOW. After reading mixed reviews we decided to try it out. The ambiance is outstanding! Fine dining meets casual. The service was fantastic as well. The star of the show was the food! I had a perfectly cooked medium rare ribeye and my gal had a equally outstanding filet. Both were so mmmm mmmm good we didnt even have room for desert. I say give Table Three a try and see what happens. We were not dissapointed and will be going back over and over again
Loved it!. Great experience from start to finish. The service was amazing - we dined on a busy Saturday night, but our waiter made us feel like we were the only two people in the whole place. My salmon was wonderful and my husband loved his strip steak. We will definitely be back!
The Queen. I think those folks who did not like Table Three were hard to please. What's not to like?My family went to brunch the day after a wedding and we were trying to find something not a chain like Bob Evans, etc. The food was fab. OMG the little donuts upon arrival were the bomb! The decor is comfortable and inviting and the food very well priced. The service was friendly and attentive but not overbearing. I would certainly recommend this restaurant to anyone wanting something a little different for brunch. Would liek to try their eveing fare when the weather warms up and I could dine al fresco!
The ambiance is louder and more crowded than you would expect but the food is good.
Exclusive Buyer's Broker John
"Coming to age like fine wine" CHESTERFIELD RELOCATION REALTORS. CHESTERFIELD RELOCATION is proud to place the Table Three at the top: #1 of the restaurants in Wildwood, according to our executive relocations that has sampled their offerings.
Great restaurant, exceptional service from the likes of Sunshine, no finer place to sit under the stars and enjoy the fine food and wine, must try the patio. Ignor the 2009 comments, they have addressed each one and have learned a lot, give the owners a break their first sit down dinner restaurant, very nice appointments throughout including the same black and white wicker patio chairs as found in the Eiffel Tower, as in the Jules Verne restaurant on the 2nd level of the tower.
God Bless, John Holst
"Ah-mazing!". I went here yesterday with a few of my friends for brunch/lunch. I ordered an omelet with cheese, spinach, and mushrooms with fresh fruit, potato pancake, & toast. And I have to say it was really good! It was one of the best omelets I've ever had! We ordered the Grand Fudge Brownie & Benets (I don't think I spelled that right) & they were delicious as well! I would so go back there again. They got the food out pretty quickly and our server was super sweet and made sure we had full drinks at all times.
Service: Sara did an outstanding job with information and most of all a very pleasant attitude. The menu is typical of this style resturant. The most interesting part would be the wine list being a little better than most and the pizza looked incredible. The true benifit of Table 3 may be wine, pizza,and a great patio. These three things make Table 3 a great destination for a very nice relaxing night.
Great Service - Good Food!. In January 2010, My husband & I had gone here with my daughter, son-in-law & family and we had a very good experience.
It's always impressive when the Chef comes over to the table and visits with you.
Will go again when back in St. Louis.
EXCELLENT FOOD/SERVICE!!!. I attended Table Three on a Saturday night with a few friends and we all thoroughly enjoyed the evening. Our server, Jake, was very polite and attentive throughout the night and even saw us to the door to wish us a pleasent evening. The food was excellent and we appreciated the head chef and owner coming over to ask how everything was. I can't wait to go back!!
Lovely restaurant with plenty of options without being over complicated the drink menu is broad with a wide selection as well. the meal was outstanding and the chef came out and explained what the dishes would be like and what modifications he can make, outstanding.
The food here is always very good and the service only makes it better. Tonight I requested a seat that was in the front dining room on our teservation and of course they honored it, even though nobody else was seated there. Our server was by herself and running everywhere taking great care of us even with our table being at the other side of the restaurant. Never disappointed here.
Excellent food and service. Went here for my birthday and had an awesome meal. Good drinks, great apps, and a steak that was top notch. My wife had the scallops and loves them. We will absolutely be back to enjoy another meal.
Had dinner here tonight. The food was delicious, all four meals were well enjoyed. Sat outside on the patio which was nice. Live music started halfway through our meal which made conversation a bit difficult. The two guys playing acoustic guitar were great though. Only complaint would be the lack of transparency on drink prices. I spent more on two bourbons than a bottle would have cost. I don't mind splurging on something special but the manager ought to be ashamed of himself.
The food was delicious. The staff was warm and friendly. I met an old grade school friend and we had a wonderful evening dinner sitting on the patio in the shade in the gentle breeze, sharing memories and reminiscing. The salmon was excellent, as well as the peach creme brulee.
The food was perfection and our waitress Terri was outstanding. We had our own little room for our girls club. We could laugh and hear one another. We tasted every dessert. Each of us had a favorite. Bravo to the chief and thanks to a great lady that made our night even more fun.