Sluurpy > Restaurants in Wichita > Wok Hey

Review Wok Hey - Wichita

Dianne Wy
First time at this place. Food fresh, hot, packaged conveniently, and good customer service. We had egg rolls, crab rangoon, Kung Pao Chicken & Sesame Chicken Combos with Fried Rice. It was great! It is conveniently located just North of 13th and Maize in a short strip mall on the East side of the street. Try it and see if you like it too.
Nate Paulus
Tried Wok Hey for the first time this evening and it was amazing. There are a lot of Asian restaurants but here is what sets Wok apart. First of all the lo mein was perfect, not over cooked and with fresh cooked cabbage. We ordered 3 kinds of chicken and all had great breading and the best part is the chicken is so tender. You can tell the chicken is fresh, and it’s not fatty, lean and tender. Some Asian restaurants you feel terrible after eating, but this was fresh and edifying. The staff was friendly, the service was very efficient and the restaurant was extremely clean. Great overall experience and I will be returning. This is definitely the best Asian food in Wichita.
Talyn Smith
Recently got a job in the area and this was my first time eating out for lunch around here. I just wanted something decent for lunch but this was unbelievably good. I work a 10 hour shift today but this made me feel good about having to go back to work afterwards <3
james hoffman
The food was average not somewhere I would frequent very often. The staff was very friendly Quick Service and very clean atmosphere.
Tracy Crow
I wasn't notified when my order was ready and I would have easily overlooked that if the food was good. Staff was nice and dumplings were good but egg drop soup was so salty it was inedible. Orange chicken did not have much flavor and pork in Mongolia Pork was ground pork not even strips. Sorry. Not impressed for $40
Ethan Kossover
Very good Chinese restaurant. Nice menu selection and good tasting food. Reasonable prices and quick service.
N G
Love the orange chicken, beef and broccoli and fried rice. I use to love the lo mein, but every time I order it it’s over cooked or drenched in soy sauce. Good customer service.
Pheasant Weber
Not cheap. But the quality upgrade is worth the price. I can’t go here as my go-to but golly it was good. Fried rice— it’s actually fried rice and smells incredible has some egg, pork, green onion. It’s +$3.50 to add pork fried rice instead of steamed so pricey. Delicious though. Beef and broccoli — so good, been awhile since the beef was that good at a Chinese restaurant
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