Coin & Candor

I LOVE this restaurant! We came here for cocktails the night we arrived and had the signature drink called COIN & CANDOR On Tonic made with a floral gin called monkey 47 gin, house-grown lavender juniper berry, dried lime but we were given a dried blood orange and the bar tender added a long thin slice of cucumber. We also had a rum drink called the KENTUCKY EARL made with coconut washed bulleit bourbon, earl gray syrup, soda water, angostura bitters. Both were awesome! The next day we ordered breakfast and it blew us away! My favorite and recommendation is to order the Breakfast Set. It’s like a buffet brought to your table. It includes coffee or tea, juice, a yogurt parfait with granola, croissant with butter and jam, and then 2 eggs cooked any style, amazing breakfast potatoes, bacon and toast. You will not go hungry!! Excellent service and sitting outside listening to the waterfall is an outstanding way to start your day!

Loved it! Gorgeous view... Delicious food. The hotel staff was very attentive and our waitress was delightful. We sat on the outside patio with a view of the waterfall⛲ and gardens 🌹...It was a sunny Sunday afternoon around 11am...ahhh...a bit of heaven. Oh... And the parking was free with validation. 👍

I ordered the ribeye steak which comes cut into strips. I ordered it cooked medium and from one side of the steak to the other, the doneness ranged from rare to well done. The heat clearly came from one side so it cooked unevenly, and not to the correct temperature. This should have been easily visible by the kitchen when they cut the steak into strips before serving. steak was cut into strips in the kitchen. The quality of the meat was poor as well - full of fat. See photo.