Cafe Fiorello
730 E Gay St, 19380-4546 - West Chester
Recommended by Sluurpy:
2025
2024
2021
#17 of 194 restaurants in West Chester
Updated on
Italian
Pizza
Sluurpy Quality Index
PROPRIETARY
Popularity
100/100
Quality
59/100
Data Completeness
67/100
Verified Dish
Add Missing Dish
Contact Information
📞
Phone:
+1 610-430-8941
🌐 Website:
http://www.fiorellocafe.com
📍
Address:
730 E Gay St, West Chester
📷 Photos (11+)
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Google Reviews
576
Google reviews
Had lunch today. The brick oven pizza is awesome. This is the small. Chicken Caesar salad was amazing with so much chicken I couldn’t finish it and took home leftovers. The bread they give you was so soft and fresh with the tomato pie like bread tasting great. I highly recommend if you’ve never been then you stop in. Our waitress was an older Italian woman who was an awesome waitress, so pleasant and I didn’t even have to ask for anything she knew what we needed and made sure we had water, bread, to go boxes and a bag.
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What a hidden gem. I was looking for a lunch buffet and this place knocked it out of the park with their variety of food as well as their bursting in your mouth flavors. It is cozy & small inside but there is outdoor seating if ya like. I want one of these spots in my home town where I can come I and eat every week
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First time here for a meeting with my attorney who knows good Italian food like a theater critic knows plays. We did the buffet. Mushroom soup was excellent, the pasta and sausage were memorable and the pizza was so good I ordered a whole pie to take home. Warm service and a nice family atmosphere. Both locals and those traveling from miles away seem to love this place like it's their kitchen...but with better food.
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Chance lunch pitstop lead us here... wow, what a find. The food is second to none, the staff friendly and pleasant. Portions are large if that is your thing, but every bite is to be savoured.
Google
I've come back to the area after 10 plus years. I've eaten here in the past, and I really enjoyed it. That's what I give 4 stars. I think it's been consistently good. But my list experience here, I think it went from very good, to great.
My wife is not a pizza fan. She's from Vietnam, so hard to blame her. Her pizza reference consist of shrimp and other toppings on Domino's (and yes they put shrimp on Domino's in Vietnam), or other takeout. She loved Old Forge Style pizza, and swore it was the only pizza she liked. Need to point out again, she was living in San Diego. San Diego pizza is tragically disappointing. Especially if pizza isn't your go to. My wife tested this pizza and said, "I now understand why people in America love Pizza." That alone gives it a 5 star. Is there better pizza? Sure. But this is a monumental event. A woman who has tried pizza in Europe, Asia, west coast of America, and finally, a hit.
It's seriously good stuff. You won't get anywhere near this on the west coast, don't even try it. Enjoy a place like Fiorello's, because you move away, and it's gone like that. We have been back, we'll continue to be back.
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Google
Always a spectacular slow-eating, very Italian experience. The decor and ambiance of the place is very comforting and having 'mamma' serve you the pasta, pizza or whatever you ordered is half the pleasure of coming here.
We had many a meal here, but the vodka penne pasta and their Margherita pizza stand out. I also enjoyed the veal marsalla and the baked clams appetizer.
Definitely worth coming back. A few times!
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Server was excellent that is why we gave a 2 star. Ordered scallops and shrimp over spaghetti. Price $34.
Both of us took a bite of scallop and tasted horrible as if the scallops were not fresh. Our server tasted one and agreed it did not taste right. Pasta was not cooked long enough in our opinion. Brushetta bread hard as a rock. Tomato topping was good. We replaced scallop dish with Lasagna which was ok. We know other reviews are excellent but we will not return. Please make sure you ask server if fish is fresh.
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7/1/22 Very disappointing $48.39 buffet for two! The buffet is served until 3pm. We entered the restaurant at 1:30 and asked if we wanted the buffet or menu. We chose the buffet and were told to sit "at that table". There were only 2 other tables occupied at the time. The chafing dishes had very small portions of each selection. As we began to eat ravioli, meatballs, mushrooms and a bowl of soup, we realized the food was room temperature; not even barely warm as the sternos were not lit. Anthony poured us room temperature water (not ice water) and never took a drink order. The platters with salads were wilted and the 3 varieties of pizza had flies landing on them continuously as the patio door is propped open and no screen. Dear Restaurant Owner - if you offer a buffet, keep it hot and put a screen door on the patio to keep the flies out! Needless to say, we will not be returning to this restaurant again.
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