Sluurpy > Restaurants in Washington DC > Shilling Canning Company
Shilling Canning Company - Washington DC - Photo album
Wow! I was not expecting such high end food! Heard amazing things but Shilling took it to another level! Even the one bite starters were raising my eye brows!! The food was extremely delicious, one dish after the next. The service was right on. Jonathon and Emily were so incredibly attentive to us a
We went for dinner. The food was great! My feedback generally was the service was lack luster. My drink came out with the second course, there were long pauses between courses. But the real sticker for me was the fact that there were no spoons. I was served a crab cake with gazpacho, in a bowl- but
Did the tasting menu with wine pairings. Stellar. This kitchen is creative and executing like few kitchens are in the greater DC area. Innovative, delicious, perfectly prepared, service impeccable. Hat tip to Conner the sommelier. Great job with pairings. Incredible evening. Definitely return
Fancy Brunch at a Michelin starred restaurant, sign me up.
The restaurant has a modern aesthetic that was pristine, yet inviting.
I really appreciated how the staff was very knowledgeable about the menu and was able to guide me to a meal that I would be totally satisfying.
I decided to go all ou
A very good restaurant. Food was really tasty with sizeable portions. They easily accommodated our larger group on the patio and our server Johnathan was on top of it. The Wagyu burger was delicious and the fries were massive. The mimosas were also really good - I preferred traditional but mostly be
For elevated bar food, walk into Navy Yard's Shilling Canning Company and sit at the bar. There's an outdoor patio and a beautifully-decorated dining room, but the bar is what you want.
Stopping in on a Wednesday evening at 8 p.m., my buddy and I found spots at the bar. The bartender immediately ca
Went out to brunch with my girl and her bf. Ordered the breakfast burrito with hash browns and apricot mimosas. Food was really good. Hash browns were a bit too salty but overall I liked it. I would go again.
Food was amazingly good. The three course tasting menu was so so good and the service was top notch. I had the Homemade Country Sausage, Chicken Ballotine, and the Rum Baba. I also added their delicious French Onion Soup as a second appetizer. Someone else ordered a la carte and had the Buttermilk F
Best food, atmosphere and service I have had in 6 years of DC brunching. Johnathan is a true master of his craft!
Went for the Chef Counter experience to celebrate my birthday and can not recommend this place enough. The service was an absolute stand out, everyone took time to talk with my friend and I about the wine and food we were enjoying, it really made the night special. The 7 courses were perfect on th
An error has occurred! Please try again in a few minutes