Carving Room Noma

140 M St NE, 20002-3370 - Washington DC
€€ Mediterranean
★★★★★ ★★★★★
86/100
434 recommendations

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86/100
Sluurpy Score
434 total reviews
Tripadvisor
4.5/5
7 reviews
Google
4.5/5
186 reviews
Facebook
4.0/5
183 reviews
Grubhub
4.0/5
42 reviews
Resy
4.5/5
16 reviews
🚚 Delivery 🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍹 Cocktails 🍷 Wine 📅 Reservations Wheelchair accessible Accessible restroom 😊 Casual 🛋️ Cozy 👥 Good for groups

💬 What people say

Brunch 48 Flatbread 36 Pastrami 13 Lamb 12 Hummus 11 Happy hour 10 Brisket 8 Mimosas 8

Contact Information

📞 Phone: +1 202-962-3947
📍 Address: 140 M St NE, Washington DC

🕐 Opening Hours

Open now Closes at 10:00 PM
Monday1 03:30 PM - 10:00 PM
Tuesday2 03:30 PM - 10:00 PM
Wednesday3 03:30 PM - 10:00 PM
Thursday4 03:30 PM - 10:00 PM
Friday5 11:00 AM - 10:00 PM
Saturday6 11:00 AM - 09:00 PM
Sunday7 Closed

Google Reviews (10)

U

Uval Lubarsky

2 months ago
★★★★☆ 4/5
Visiting in DC and decided to try it out. We ordered the classic cigars for an appetizer, they're really good but I don't think the sweet dip it comes with works out. We also ordered the shawarma with lamb and the shepherd salad with schnitzel. The salad was really good even with the serranos but the chicken was a little dry. The shawarma was very good. But I have to say the doors and windows are open and we were eaten alive by the mosquitoes. We are Floridians and live by the Everglades and it's not as bad as it was this evening in the restaurant.
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B

Brandon F.

2 months ago
★★★★★ 5/5
CR Noma is both a destination spot and friendly neighborhood hangout in the heart of NoMa perfect for family dinners, office happy hours, date nights, and weekend brunch. You can expect genial staff, high-quality ingredients, and a wallet-friendly happy hour for both food and drinks. Guests should not overlook the tahini wings, hummus, matzah ball soup, shakshuka, pastrami, flatbreads, lamb chops, and brisket burger.
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Google
B

Bryan Watt

4 months ago
★★★★★ 5/5
We had a lovely brunch here! There were so many things on the menu we wanted to try! We started with the pickle plate and the whipped ricotta dip. Both were fantastic. The pita bread is so fluffy! It would have been nice for the pita to have been pre-cut, but that’s a small complaint. The whipped ricotta had a honey on top that really set this over the top. All of our entrees were really good! A friend had the matzah ball soup and said it was better than her Jewish grandmas! The brisket was also excellent! Overall, a lovely spot with good vibes and yummy food!
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K

Ketsu

5 months ago
★★★★★ 5/5
The waiters/waitresses kinda seemed like they didn't know what they were doing, but this place fortunately was saved by how fantastic the food is. Best meal I had in DC this year. Highly recommend the Shakshuka and the Pastrami Ruben!
Google
S

Stephen Tompkins

7 months ago
★★★★★ 5/5
Great place with good food, friendly staff and indoor/outdoor seating. A very nice Cabernet by the glass and the grill was cooked perfectly. Great combination of flavors. The cocktail menu looked wonderful, but I did not partake.
Google
C

Colin Shorter

9 months ago
★★★★★ 5/5
Great place for a bite to eat. Atmosphere is good, not too loud, seats are comfortable. Staff is tentative without being over bearing. The shawarma and Ruben were fantastic!
Google
B

benita young

10 months ago
★★★★★ 5/5
The service was great and the food was great only thing I don’t like is they add a 22% tip onto the bill instead of 20% for groups of 6 or more. Other than that everything was good.
Google
U

Uriel Quirino II

11 months ago
★★★★☆ 4/5
The Carving Room NoMa was delicious, after seeing it on TV I had to try it myself. I had the Poblano Pastrami Sandwich with french fries and they were amazing. The sandwich had just the right amount of spice and kick to them. If you're in the area I recommend you go try this place out.
Google
C

Clark Bogle

a year ago
★★★★★ 5/5
Carving Room officially has the best brunch menu item in DC. Their traffic jam seen in the photo below gives you everything you want for Sunday breakfast: cheesy eggs, hashbrowns, bacon, and French toast with their signature rasberry sause. It’s also the perfect amount of food: not too much, not too little. We’ll definitely be coming here more regularly for that dish. Only feedback I have is the cheesy eggs were a tad salty (only a bit) and it would be great if they replaced their see through glass coffee mugs with more traditional pewter ones. Drinking hot coffee out of a glass feels weird to me for some reason. Other than that, congrats on nailing the perfect brunch dish!!!
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A

Aaron Bonewitz

a year ago
★★★★★ 5/5
Outstanding service from Nacho and unbelievably “chill” atmosphere like we are regulars. Smoked down the Classic ground brisket and feta & dill cigars but watch the dipping sauce it brings the heat. We split the pastrami poblano sandwich “triple D approved” and it was off the hook flavor. Check this place out!
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Google

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