Silver Oak, Cabernet Sauvignon, Alexander Valley, California 14
65 $
Syltbar, Prosecco, Italy NV
16 $
Nobu Champagne, Brut Grand Cru, Verzy NV
22 $
Louis Roederer, Brut Premier, NV
24 $
Rose D'OR, Cremant de Bordeaux, Brut Rose NV
14 $
Lanson "Rose Label", Brut Rose, NV
25 $
Alexander Valley Rose, Alexander Valley, California 18
14 $
Studio, by Miraval, Cotes de Provence, France 17
14 $
50 Degree, Riesling, Rheingau, Germany 16
14 $
Maso Canali, Pinot Grigio, Trentino- Alto Adige, Italy 17
14 $
Fillaboa, Albarino, Rias Baixas, Spain 18
15 $
Wither Hills, Sauvignon Blanc, Marlborough, New Zealand 18
16 $
Robert Hall, Sauvignon Blanc, Paso Robles, California 18
16 $
Nobu Matsuhisa, Chardonnay, Sonoma County, California 17
18 $
Barnard Griffin, Merlot, Columbia Valley, Washington 16
14 $
Alta-Vista, Malbec, Mendoza, Argentina 17
15 $
Elouan, Pinot Noir, Willamette Valley, Oregon 17
16 $
Arinzano 'Hacienda', Tempranillo, Pago de Arinzano, Spain 14
17 $
Nobu Matsuhisa, Cabernet Sauvignon, Sonoma County, California 16
18 $
Chateau Fourcas-Borie, Listrac-Medoc, Bordeaux, France 13
19 $
Nobu Matsuhisa, Pinot Noir, Russian River Valley, California 18
20 $
Hokusetsu Plum Wine
14 $
Dolce 'Late Harvest', Semillion-Sauv Blanc, Napa Valley 11
35 $
HOKUSETSU SAKE
GINJO NIGORI
Unfiltered, dry & creamy
JUNMAI
Medium-bodied with rich notes and a creamy finish
NOBU JUNMAI GINJO 71
Medium bodied with notes of soft white fruits with pure and refreshing finish
HONJOZO ONIGOROSHI "DEVIL KILLER"
Light-bodied crisp and dry with a spicy finish
DAIGINJO "BLACK LABEL - THE ORIGINAL'
Medium-bodied, light and crisp with a nutty character
NOBU JUNMAI DAIGINJO 'THE SAKE'
Medium bodied, clean & complex with floral notes
HONJOZO ONGAKUSHU KOSHU 'MUSIC SAKE'
Full bodied, rich & earthy - aged to classical music
NOBU DAIGINJO TK40 'THE PREMIUM SAKE'
Medium bodied, delicate & creamy
NOBU DAIGINJO YK35
Medium bodied, rare, luxurious, silky & smooth
NOBU SPECIAL RESERVE 28
Full bodied with a hint of yuzu juice served over hand carved ice
DAIGINJO YK35 'ENSHINBUNRI'
The rice grain, Yamada Nishiki, is polished down to 35% of its original size and is then extracted through a centrifugal process to bring out delicate fragrances of Melons, Grapefruits and White Flowers.
JUNMAI DAIGINJO TK40 GENSHU ENSHINBUNRI 'HIKARI'
The rare hybrid rice grain, Koshitanrei, is polished to 40% of its original size to produce this premium sake. Elegant floral flavors of Orange Blossom, Elderflower, and White Tea are found in this powerful Genshu, or undiluted sake.
DAIGINJO YK35 SHIZUKU
The most sought-after rice grain, Yamada Nishiki, is polished to 35% of its original size to produce this premium sake. The sake is extracted through a slow drip process that highlights delicate flavors of Lychee, Honeydew, and Pear. Fruit forward and amazingly smooth.
DAIGINJO YK35 SHIZUKU JUKUSEI KOSHU
This is the YK35 Shizuku, aged for three years. The aging process has added structure to the delicate Nashi Pear flavor becoming highly complex with a deep richness not found in young sake. This is made in extremely limited quantities.
Coke, Diet Coke, Sprite, Ginger Ale, Club Soda, Tonic
4 $
Ginger Beer
4 $
Red Bull / Sugar Free
8 $
Aqua Panna 750 ml
9.5 $
Ferrarelle 750 ml
9.5 $
NOBU COLD DISHES
Oysters with Nobu Sauces
18 $
Toro Tartare with Caviar
38 $
Salmon or Yellowtail Tartare with Caviar
28 $
Yellowtail Jalapeno
27 $
Crispy Rice with Spicy Tuna
26 $
Seared Salmon Karashi Sumiso
27 $
Tiradito
26 $
White Fish Sashimi Dry Miso
26 $
New Style Sashimi
26 $
Tuna Tataki with Tosazu
26 $
Albacore Crispy Onion
27 $
Chu-Toro Carpaccio with Black Truffles
55 $
Sashimi Salad with Matsuhisa Dressing
29 $
Salmon Skin Salad
22 $
Baby Spinach Salad with Dry Miso
18 $
with Grilled Shrimp
35 $
Lobster Shiitake Salad
52 $
Crispy Rice Spicy Tuna
26 $
Yellowtail Jalapeno
27 $
Salmon Dry Miso
26 $
New Style Salmon
26 $
Seared Salmon Karashi su Miso
26 $
Sashimi Salad
29 $
Field Greens with Matsuhisa Dressing*
12 $
Baby Spinach Salad with Dry Miso*
with Grilled Shrimp 36
18 $
Caviar Imperial Kaluga
(50 grams Tin)
70 $
NOBU HOT DISHES
Rock Shrimp Tempura with Creamy Spicy Sauce or Ponzu
28 $
King Crab Amazu Ponzu
39 $
Squid 'Pasta' with Light Garlic Sauce
27 $
Shrimp and Lobster Spicy Lemon Sauce
46 $
Creamy Spicy Crab
33 $
Lobster Tempura Amazu Ponzu
38 $
Lobster Wasabi Pepper Sauce
58 $
Black Cod with Miso
38 $
Chilean Seabass Black Bean Sauce
42 $
Chilean Seabass Wasabi Miso
42 $
Shrimp Spicy Garlic
36 $
Chicken Teriyaki
32 $
Salmon Wasabi Pepper Sauce
35 $
Beef Toban Yaki
38 $
Tenderloin Anticucho
48 $
Miso Soup
6 $
Edamame*
8 $
Chilean Seabass Wasabi Miso
42 $
Black Cod Miso
38 $
Rock Shrimp Tempura Creamy Spicy Sauce or Ponzu
28 $
King Crab Amazu
39 $
Black Cod Butter Lettuce
(2pc)
14 $
Mixed Vegetables Spicy or Light Garlic Sauce*
12 $
SHUKO
Snacks
Edamame
8 $
Shishito Peppers
10 $
Black Cod Butter Lettuce (2 pieces)
16 $
NOBU TACOS
Tuna
9 $
Salmon
8 $
King Crab
10 $
Lobster
10 $
Wagyu
19 $
Vegetable
7 $
TEMPURA
Avocado
5 $
Asparagus
4 $
Eggplant
5 $
Bell Pepper
4 $
Tofu
4 $
Zucchini
4 $
Shrimp
14 $
Shojin - Assorted Vegetable
16 $
KUSHIYAKI
Chicken
13 $
Beef
16 $
Salmon
13 $
Shrimp
20 $
VEGETABLES
Vegetable Hand Roll with Sesame Miso Sauce
7.5 $
Eggplant with Miso
13 $
Field Greens with Matsuhisa Dressing
12 $
Cauliflower Jalapeno Salsa
14 $
Crispy Rice with Avocado
15 $
Vegetable Spicy Garlic
15 $
Tomato Ceviche
14 $
Warm Mushroom Salad
23 $
SOUPS
Miso Soup with Tofu
7 $
Clear Soup
13 $
Omakase
Tasting Menu
SIGNATURE OMAKASE FOR ONE
125 $
NOBU DATE NIGHT BOX
Everything you need to make your favorite Nobu hand rolls! Includes Nori Sheets, Vegetables. Nobu Sauces, Tuna, Yellowtail, Scallop, Snow Crab and salmon sashimi. Complete your meal with our baby spinach salad and chicken karaage.
95 $
NIGIRI & SASHIMI
Tuna
7 $
Bluefin Toro
16 $
Yellowtail
6.5 $
Kanpachi
7.5 $
Whitefish
6.5 $
Japanese Red Snapper
8 $
Kinmedai
9 $
Salmon
6.5 $
Kohada
7.5 $
Smelt Egg
6 $
Ikura
6 $
Uni Japan
16 $
Uni CA
11 $
Tamago
5 $
Snow Crab
8 $
King Crab
10 $
Shrimp
6 $
Scallop
6 $
Japanese Eel
8.5 $
Sea Eel
8 $
Wagyu Nigiri (2pc)
35 $
Sushi Selection
56 $
Sashimi Selection
56 $
SUSHI MAKI
Tuna
Spicy Tuna
Toro & Scallion
Yellowtail & Scallion
Yellowtail & Jalapeno
Salmon Avocado
Kappa
California
Baked Snow Crab
Shrimp Tempura
Japanese Eel & Cucumber
Salmon Skin
Vegetable
Soft Shell Crab
House Special
DESSERT
Mochi Ice Cream (3 pieces)
12 $
House-Made Gelato or Sorbet
12 $
Bento Box
Valrhona Dark Chocolate Fondant, Imperial Matcha Gelato
15 $
Mochi Ice Cream
12 $
Some Of Nobu Specialties For you to Enjoy at Home
NOBU DC COLD BENTO
Sashimi Salad, Salmon Karashi su Miso 4pc Chef Choice Nigiri, Yellowtail Jalapeno Roll, Miso Soup
50 $
NOBU DC HOT BENTO
Rock Shrimp Tempura Creamy Spicy, Black Cod Miso 4 oz Beef Tenderloin Anticucho, Vegetables Spicy Garlic, Rice, Miso Soup
60 $
NOBU DC SUSHI ROLLS SELECTION
Yellowtail Jalapeno Roll, California Roll, Spicy Tuna Roll
32 $
NOBU DC NIGIRI & MAKI BOX
16 pcs of Chef's Nigiri selection accompanied with 4 rolls (Spicy Tuna Roll, Yelowtail Jalapeno Roll, Salmon Avocado Roll, California Roll)
135 $
NOBU DRY MISO
(80 GRAM BOTTLE) Chef Nobu's Blend of Red and White Dry Miso Seasoning