Flavio Restaurant & Bar menù, Washington DC
Flavio Restaurant & Bar Washington DC - Menu
Brunch
Egg Benedict
2 poached eggs on English muffin halves, served with bacon and Hollandaise sauce.
12.95 $
Eggs Florentine
2 poached eggs on English muffin halves, served with bacon, spinach, onions and herbs topped with Hollandaise sauce.
13.95 $
Smoked Salmon Benedict
Smoked salmon on 2 English muffin halves, 2 poached eggs and Hollandaise sauce.
14.95 $
Tuscany Omelet
3 eggs in butter with mushrooms, capers and parsley served with toasted bread.
10.95 $
Gorgonzola Chicken Sandwich
Pan sauteed chicken, baby spinach, bacon, mushrooms, slice tomatoes and Gorgonzola cheese.
12.95 $
Belgian Waffles
2 homemade waffles served with butter and maple syrup.
9.95 $
Granola and Fruit
Granola topped with fresh fruits, vanilla yogurt and a drizzle of honey.
9.95 $
Smoked Salmon Platter
A bed of field greens dressed with layers of smoked salmon, toasted bagel, cream cheese, tomatoes, onions, capers and 2 scrambled eggs.
13.95 $
Brunch Sides
Bacon
A bed of field greens dressed with layers of smoked salmon, toasted bagel, cream cheese, tomatoes, onions, capers and 2 scrambled eggs.
4.50 $
2 Eggs
A bed of field greens dressed with layers of smoked salmon, toasted bagel, cream cheese, tomatoes, onions, capers and 2 scrambled eggs.
5.00 $
Homemade Potatoes
A bed of field greens dressed with layers of smoked salmon, toasted bagel, cream cheese, tomatoes, onions, capers and 2 scrambled eggs.
5.25 $
Sausage
A bed of field greens dressed with layers of smoked salmon, toasted bagel, cream cheese, tomatoes, onions, capers and 2 scrambled eggs.
4.50 $
Small Plates
Cheese Plate
Fresh mozzarella, taleggio and goat cheese with oven-baked flatbread and a fig reduction.
12.00 $
Charcuterie
Prosciutto, soppressata and capicola with oven-baked flatbread.
14.00 $
Appetizers
Calamari
Fresh squid, lightly floured and fried. Served with homemade marinara.
12.00 $
Bruschetta
Fresh tomatoes, goat cheese, basil, shallots and garlic with a balsamic reduction.
9.00 $
Eggplant
Baked eggplant stuffed with homemade herb cheese and topped with ricotta cheese.
9.00 $
Mushroom Caps
Mushroom stuffed with crab meat and baked in a garlic butter sauce.
9.95 $
Cozze al Bianco
Steamed mussels in white wine, garlic, shallots and herbs.
13.95 $
Meatball
Large baked Italian meatball, herbs and marinara, topped with baked ricotta cheese.
10.00 $
Mussels
Chef's selection.
12.00 $
Starters
English Asparagus
Asparagus, hen's egg, toasted sunflower seeds, and Spenwood cheese.
14.95 $
Cornish Mackerel
Cornish mackerel, marinated tomatoes, fragrant curry, and tamarillo.
10.45 $
Quail
Smoked quail, crispy egg, spelt, girolles, and parsley.
9.95 $
Curry Tamarillor
Cornish mackerel, marinated tomatoes, fragrant curry, and tamarillo.
7.95 $
Crispy Quail
Smoked quail, crispy egg, spelt, girolles, and parsley.
12.95 $
Roasted Steak Roulade
Mint parsley with apple cider vinegar, salt, sugar, and spices.
14.95 $
Seasonal Soup
Please contact restaurant for daily selection.
5.95 $
Campo Lindo Chicken
Fava beans, artichokes, farro, and black currant gastrique.
24.95 $
Salads
Insalata della Casa
Seasonal greens, fresh veggies and balsamic vinaigrette.
10.00 $
Insalata Caesare
Grilled Romaine lettuce tossed with Caesar dressing, Parmesan cheese, and croutons.
10.00 $
Insalata Spinachi
Baby spinach, strawberries, red onion and celery seed dressing.
10.00 $
Caprese Salad
Fresh mozzarella, tomato, extra virgin olive oil, basil and balsamic.
11.00 $
Insalata Rucola
Arugula, apple slices, dried cranberries, goat cheese,and lemon-olive oil dressing.
8.95 $
Entree Salads
Insalata Caesar con Pollo
Crisp romaine lettuce tossed with Caesar dressing, Parmesan cheese and croutons topped with grilled chicken.
16.95 $
Antipasto con Salmon Salad
Grilled salmon, roasted artichoke hearts, peppers, tomatoes and greens.
18.95 $
Insalata Fruiti di Mare
Fresh scallops, shrimp, calamari and mussels marinated in fresh lemon extra virgin olive oil.
19.95 $
Entrees
Pollo Parmagiana
Breaded chicken breast with mozzarella and tomato sauce.
17.95 $
Pollo Piccata
Sauteed chicken breast with capers and lemon sauce.
18.95 $
Pollo con Marsala
Sauteed chicken with Marsala wine and mushrooms.
18.95 $
Vitello Porcini
Veal scaloppini with porcini mushrooms in brandy cream sauce.
20.95 $
Vitello alla Limone
Veal scaloppini with white wine, capers, lemon and sauce.
18.95 $
Filetto alla Da Vinci
8 oz. filet mignon cooked to temperature and served over spinach and bordelaise sauce.
31.95 $
Salmon alla Roma
Atlantic salmon baked in white wine and lemon and served over mashed potatoes and asparagus.
23.95 $
Branzino Seciliano
Mediterranean sea bass filet, mixed olives, pimento and lemon butter sauce.
25.95 $
Chicken Parmesan
Lightly breaded chicken breast, Italian seasoning, pasta marinara and fresh herbs.
22.00 $
Alaskan Salmon
Wild caught salmon, baked pesto crust, orzo pasta, Parmesan cheese, cherry tomatoes and asparagus.
26.00 $
Branzino
Whole branzino, lemon and fresh thyme. Served with seasonal veggies and pasta.
28.00 $
Shrimp Parmesan
Large shrimp, fresh mozzarella, Italian seasoning and spaghetti marinara.
28.00 $
Filet Mignon
Artichokes, mushrooms, spinach, herb cheese, beef demi glaze and crispy shallots.
32.00 $
Veal Limone
Veal scaloppini with white wine, capers and lemon butter sauce.
20.00 $
Veal Milanese
Breaded veal cutlet with fresh seasonal veggies.
25.00 $
Mains
Sea Trout
Roast trout, English asparagus, Jersey royals, and watercress.
26.95 $
Filet de Saumon
Baked salmon fillet, hollandaise sauce, and rosemary salt potatoes.
13.95 $
Confit de Canard
Duck confit, white bean and ham cassoulet, and wilted spinach.
12.15 $
Poulet Cordon Bleu
Paupiette of chicken, blue cheese, and ham, rosemary salt, and beans.
13.95 $
Pizza
Margherita Pizza
Tomato, fresh basil, olive oil and mozzarella.
12.00 $
Salmone Pizza
Tomato artichokes, smoked salmon and mozzarella.
17.95 $
Sausage Pizza
Pepperoni, sausage, mozzarella and tomato sauce.
16.00 $
Club Pizza
Tomato, grilled chicken, prosciutto, bacon and mozzarella.
14.95 $
Bianca Pizza
White sauce, olive oil, oregano, garlic and mozzarella.
14.00 $
Vegetali Pizza
Tomato, fresh garden vegetables and mozzarella.
12.95 $
Veggie Pizza
Tomato, fresh garden vegetables and mozzarella.
14.00 $
Seafood Pizza
Shrimp, scallops and lobster meat.
20.00 $
Chef's Pizza
Chicken, mushrooms, tomato and mozzarella.
17.00 $
Pastas
Fettuccine Alfredo
Fettuccine pasta, Alfredo sauce, Parmesan cheese and freshly chopped Italian parsley.
15.00 $
Spaghetti Bolognese
Spaghetti pasta tossed in our homemade meat sauce with fresh herbs.
18.00 $
Penne Putanesca
Capers, black olives, garlic and tomato sauce.
15.95 $
Capellini Pomodoro
Angel hair pasta, cherry tomatoes, tomato sauce and basil.
14.95 $
Linguini con Salmon
Linguini and smoked salmon tossed in vodka sauce.
20.95 $
Ravioli Napoletana
Ravioli stuffed with mushrooms and Parmesan cheese in walnut cream sauce.
17.95 $
Penne Primavera
Penne pasta served with spinach, carrots, mushrooms and broccoli in a pink sauce.
15.95 $
Ravioli Quatro Formaggi
Cheese filled ravioli with your choice of marinara and basil, cream sauce or traditional Italian meat sauce.
15.95 $
Ravioli con Aragusta
Lobster meat stuffed ravioli in rosato sauce.
21.95 $
Tortellini alla Panna
Cheese filled pasta tossed with thinly sliced prosciutto and a light cream sauce.
17.95 $
Lobster Fra Diavlo
Linguini tossed with shrimp, scallops, lobster meat and mushrooms in a spicy tomato cream sauce.
26.95 $
Ricotta Gnocchi
Ricotta cheese gnocchi with Parmesan cream sauce.
16.00 $
Wild Mushroom Ravioli
Portabella, shiitake and button mushrooms. Served with herb cheese, port wine reduction, white truffle oil, arugula salad and roasted mushroom sauce.
18.00 $
Lobster Diavolo
Pasta tossed with lobster meat, shrimp, scallops and mushrooms in a spicy tomato cream sauce.
27.00 $
Penne Arrabbiata
Penne pasta, spicy homemade tomato sauce, red pepper flakes and Parmesan cheese.
15.00 $
Capellini Pomodoro
Angel hair pasta, cherry tomatoes, tomato sauce and basil.
16.00 $
Lunch Small Plates
Cheese Plate Lunch
Fresh mozzarella, taleggio and goat cheese with oven-baked flatbread and a fig reduction.
12.00 $
Charcuterie Lunch
Prosciutto, soppressata and capicola with oven-baked flatbread.
14.00 $
Lunch Appetizers
Calamari Fritti Lunch
Fresh squid, lightly floured and fried and served with homemade marinara.
10.00 $
Bruschetta Lunch
Fresh tomatoes, goat cheese, basil, shallots, and garlic with a balsamic reduction.
6.00 $
Mozzarella Fritta Lunch
Mozzarella breaded and delicately fried served with homemade marinara.
6.95 $
Caprese Lunch
Fresh mozzarella, tomato, extra virginolive oil, basil and balsamic.
9.95 $
Eggplant Lunch
Baked eggplant stuffed with homemade herb cheese and topped with ricotta cheese.
7.00 $
Meatball Lunch
Large baked Italian meatball, herbs and marinara, topped with baked ricotta cheese.
10.00 $
Mussels Lunch
Chef's selection.
10.00 $
Lunch Soups
Minestrone Soup Lunch
Fresh vegetables, beans and pasta in a light tomato broth.
5.95 $
Soupa di Journo Lunch
Chef's soup of the day. Please call the restaurant for soup of the day.
5.95 $
Lunch Salads
Insalata della Casa Lunch
Seasonal greens, fresh veggies, and balsamic vinaigrette.
8.00 $
Insalata Caesar Lunch
Crisp Romaine lettuce tossed with Caesar dressing, Parmesan cheese, and croutons.
8.00 $
Insalata Spinaci Lunch
Baby spinach, strawberries, red onion, and celery seed dressing.
8.00 $
Insalata Rucula Lunch
Arugula, dried cranberries, goat cheese and lemon-olive oil dressing.
7.95 $
Insalata Caprese Lunch
Fresh mozzarella, tomato, extra virgin olive oil, basil, and balsamic.
9.00 $
Lunch Pasta
Fettuccine Alfredo Lunch
Fettuccine pasta, Alfredo sauce, Parmesan cheese, and freshly chopped Italian parsley.
15.00 $
Spaghetti Bolognese Lunch
Spaghetti pasta tossed in homemade meat sauce with fresh herbs.
15.00 $
Ricotta Gnocchi Lunch
Ricotta cheese gnocchi and Parmesan cream sauce.
12.00 $
Wild Mushroom Ravioli Lunch
Portabella, shiitake, and button mushrooms served with herb cheese, port wine reduction, white truffle oil, arugula salad, and roasted mushroom sauce.
18.00 $
Lobster Diavolo Lunch
Pasta tossed with lobster meat, shrimp, scallops and mushrooms in a spicy tomato cream sauce.
22.00 $
Penne Arrabbiata Lunch
Penne pasta, spicy homemade tomato sauce, red pepper flakes, and Parmesan cheese.
12.00 $
Linguini Salmon
Linguini with smoked salmon and tomato cream vodka sauce.
14.95 $
Capellini Pomodoro Lunch
Angel hair pasta, cherry tomatoes, tomato sauce and basil.
13.00 $
Lunch Pasta Morbida
Tortellini alla Panna Lunch
Cheese filled pasta, thinly sliced prosciutto and light cream sauce.
12.95 $
Canneloni Lunch
Pasta tubes stuffed with rigota cheese and pesto served with marinara and cream sauce.
12.95 $
Ravioli Verde Lunch
Spinach ravioli stuffed with 4 cheeses and tossed with tomato sauce.
10.95 $
Lunch Entrees
Chicken Parmigiana Lunch
Lightly breaded chicken breast, Italian seasoning, pasta marinara, and fresh herbs.
16.00 $
Alaskan Salmon Lunch
Wild caught salmon, baked pesto crust, orzo pasta, Parmesan cheese, cherry tomatoes, and asparagus.
20.00 $
Branzino Lunch
Whole branzino, lemon and fresh thyme. Served with seasonal veggies and pasta.
22.00 $
Shrimp Parmesan Lunch
Large shrimp, fresh mozzarella, Italian seasoning and spaghetti marinara.
20.00 $
Filet Mignon Lunch
Artichokes, mushrooms, spinach, herb cheese, beef demi-glaze, and crispy shallots.
26.00 $
Veal Limone Lunch
Veal scaloppini with white wine, capers, lemon and butter sauce.
16.00 $
Pollo Aglio Lunch
Breast of chicken topped with a puree of rosemary and garlic served on a bed of steamed spinach.
14.95 $
Veal Milanese Lunch
Breaded veal cutlet and fresh seasonal veggies.
25.00 $
Lunch Pizzas
Margherita Pizza Lunch
Tomato, fresh basil, olive oil and mozzarella.
10.00 $
Mediterranea Pizza Lunch
Tomato, eggplant, cherry tomatoes, Kalamata olives and mozzarella.
12.95 $
Sausage Pizza Lunch
Tomato, Italian sausage, pepperoni and mozzarella.
12.95 $
Veggie Pizza Lunch
Tomato, fresh garden vegetables and mozzarella.
12.00 $
Seafood Pizza Lunch
Shrimp, scallops and lobster meat.
18.00 $
Chef's Pizza Lunch
Chicken, mushrooms, tomato and mozzarella.
14.00 $
Lunch Paninis
Portobello Sandwich Lunch
Portobello mushrooms, caramelized onions, goat cheese and arugula.
10.95 $
Paper Moon Panini Lunch
Chicken, roasted tomatoes, melted mozzarella cheese, onions and lettuce.
11.95 $
Fish Sandwich Lunch
Tilapia, roasted peppers, spinach and lemon-pepper aioli.
12.95 $
Express Lunch
2 Course Meal Express Lunch
Choice of 1 appetizer and 1 entree.
11.95 $
Dessert
Creme Brulee
Rich vanilla custard with a caramelized sugar crust.
5.25 $
Tarte Tatin
Caramelized apple tart and vanilla ice cream.
5.95 $
Assiette de Fromages
French cheese selection, chutney, and biscuits.
6.95 $