This was our last meal on vacation and probably our best. The service was too notch and the food was outstanding. It was Father's day so they were busy but everything went really well. Everyone I was with all thought this was the best meal of the whole vacation. If you are in the area definitely sto
About 1:30 pm Not crowded or real busy.
Sport order about$41.00
Coleslaw & dressing > Excellent
Red & Brown sauce> Excellent
St Louis Ribs > Dry and tasted like they had been cooked yesterday
French fries> Soggy tasted undercooked.
I have been a customer since the 1990's, move away and happen to be
This restaurant is a classic part of Walnut Creek and one of the only Hick’ry Pits left in the whole SF Bay Area. It carries on the traditions of its’ founder, Emil Villa.
The food is fresh, tasty and very good. Let’s face it, it’s lots of meat, mashed potatoes, corn, baked beans and food of that n
Yummy tri-tip sandwich with a great BBQ sauce. Love the coleslaw dressing. Hope they sell it by the bottle.
Consistently good-un pretentious!
Old school booths that are comfortable.
Very nice staff, who for the most part work together
Fresh brewed iced tea
Home made potato salad
Smoked BBQ chicken(moist and full of flavor)
Crisp French Fries
Crisp quality bacon on cheese burger
Great place any tim
We usually order the St. Louis style ribs. They are excellent. Great dry rub, good amount of smoke, just the right tenderness. They're ribs seem to be better than the similar Hickory Pit in Livermore.
This place constantly delivers. They serve awesome food for affordable pricing, there is no waiting time even when they are busy.
Never disappoints! Didn't know what to expect with outdoor dining and covid asjustments. Food was fresher than ever, service impeccable and our holiday pies to go, on point!! I love this tradition
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