Great Italian food and good service. Nice atmosphere and great specials. We enjoyed our Veal Parmigiana and Chicken Picatta. The red wine blend on special was actually very good and paired well with our meal. Definitely recommend for a good meal and experience.
I normally get the filet mignon. It is perfectly cooked every single time. But this time i went outside my box and got the Caesar salad with blackened salmon. The best ever and not a morsel left on anyone’s plates.
We had the crab stuffed ravioli with the lobster tail in the Rosé sauce, and the sauteed prawn linguine in arrabiata sauce, and they were both so delicious. The calamari appetizer was light and crispy, the tiramisu and chef special pumpkin cheesecake were wonderful. I only hate that our request to be seated in the more romantic interior was denied due to it being secured for the night (20:00).
So, I took my friend from Sicily to Little Italy Restaurant. Had a great meal seated outside. The owner, who's parents are first generation immigrants from Sicily came out and spoke with us. Turns out my buddy is from the same town as his parents. Nice conversation ensued and we both thoroughly enjoyed our visit. Will certainly come back next time I'm in town!
I never leave reviews so this is a special place.
This is one of those places you just can't go wrong with choosing to eat at. Friendly staff, great service and amazing food. I absolutely love this restaurant. I hope that they are all well and I can't wait until they reopen!
I eat at this restaurant often tonight however I changed still ate at this restaurant but didn’t order the same thing I normally do.
Tonight as an appetizer we ordered escargot, this by far was the most astronomical dish I have ever eaten in my life. I wholeheartedly love escargot but I’ve never had it made the way Little Italy makes it.
This was a mouthwatering treat highly recommend everyone try it
It has a very nice atmosphere for kids. I got the chicken Parmesan and the sauce was very flavorful. For desert my wife and I shared a tiramisu. We fought over it like wolves over a carcass. The service was a bit slow but the food was great.
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