Reviews Vashon Island Baking Company

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Catherine Fearon
+5
Gluten free made specially by the sweetest baker. best lemon bar and coconut cake ever!
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Mitzi Geier Galus
+5
Had the egg and sausage croissant to start our road trip this morning. Holy cow, it was amazing. My taste buds are still singing. Best croissant I've ever had. I still have a macaroon for later. Yum!!!
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Gordon Wayte
+5
On a crazy whim I took the ferry over from Fauntleroy and walked the five miles from the dock to town. So I was really in need of a nice savory snack. This bakery is amazing, as good as anything we have in mainland Seattle. I'd say it's worth the trip!
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Sophia Stendahl
+5
This place is great! The extra pounds I’ve put on are a testament to the quality of the food, the atmosphere, and the fabulous staff. We are lucky to have attracted such a talented business owner, and let’s hope she stays forever. My favorite: a tie between the savory bread putting and any of the mochi cakes—so good!
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Devki RajGuru
+5
Best. Cookies. Ever. Worth every minute of the ferry line wait.
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Alice Russo
+5
croissant + coffee = pure delight!
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Bill Berry
+5
You made awesome treats for our wedding on Saturday. S'more lemon bars and coconut macaroons were all outstanding. I would recommend you to anyone looking to satisfy their sweet tooth.
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Dan Ahern
+5
Great pastries and their gluten free treats are out of this world!
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Winter Shamrock
+5
Loved the raspberry cheese croissant! Fantastic flavor and not too BIG! Perfect!
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Paul Mendes
+5
The spinach feta croissant is amazing and the service is stellar. I can't wait to work my way through the rest of the menu!
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Caitlin Marie Little
+5
Sam is not only an AMAZING pastry chef, but she is a fabulous person! I can't go on enough about how I crave her food or love her infectious smile. She is the perfect addition to the community, and I can't wait to get my hands on a spinach croissant when she opens back up!
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E Mike Bingham
+5
So glad Sam made it to the island bringing great east coast baking here. Keep up the good work.
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Monica Thomas
+5
Those of us on the East Coast miss Sam and her creations terribly!
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Jill Kimball Alvis
+5
Awesome bakery!!! We love you guys!
5
Nancy Day
+5
Cute location, great customer service, and pastries were delicious! Staff is Covid conscious, so no indoor dining. Definitely worth making a stop for sweet treats.
5
McKenna
+5
Yummy treats, great gluten free and vegan selections, too.
5
corey paine
+5
Great bakery with a variety of gluten free products. My favorite is the coconut macaroons! I come from Tacoma to Vashon just for these macaroons!
5
Julie Romero
+5
Their pastries are so good! This time it was an absolutely fabulous maple bar that called out to me, but I have never been disappointed in anything I have chosen...it's all devine!
5
Nickolett Uhler
+5
Good coffee. They make their own vanilla syrup from the bean. Delicious pastries!
5
Daryl Peloquin
+5
Friendly service, yummy baked goods. Peanut butter cookies were the best!
5
Mike Denton
+5
Last week was my first visit. I'd driven by here several times when visiting Vashon and now I have one reflection on this reality. WHY THE HELL DID I DRIVE BY SO MANY TIMES WITHOUT STOPPING!!! SO MUCH MISSED DELICIOUSNESS!!! I WILL REGRET THIS SIN FOR THE REST OF MY LIFE ON THIS PLANET!!! Yep. They're that good.
5
Casey Gripp
+5
Great local bakery that is absolutely terrific. The croissants are excellent.