Our entire group of 10 didn't leave a trace on their plates! That speaks volumes. Very gluten free friendly too. The steak was cooked to perfection and scalloped potato stacks so cheese. Great presentation too. My lids still say it was the best dinner ever.
Lucky to score a table during Sunday night where every restaurant in Vail village was full and booked out. Onion soup was slightly diluted and could use more seasoning, cheese was delicious and overall comforting soup. Caesar salad and bone-in rib eye was good, but nothing impressive. Schnitzel was
The food served here were very good. Especially the steaks are to die for!!! Traditional all American food. ♥️
My husband and I had an excellent dinner at Russell's. Our waiter, Lance, was very attentive and did a great job. The scallops wrapped in bacon were delicious as was the french onion soup. We both had ribeyes which were perfectly cooked along with sides of sautéed mushrooms and creamed spinach.
we have been to Russell's several times over several years! we love this place and stop in every time we are in town! the best ctab legs.... even in the mountains!! we have seen the same cooks and servers over the years and highly recommend this place!! see you soon!! thanks!!
Beautiful restaurant.. amazing views of Vail village from the patio. Amazing bartenders and staff. Delicious unique cocktails. I highly recommend trying all of their signature ones. And tar tar!
Great food. Excellent service. My only issue is I had a party of 6. Parties of 5 or more have an automatic gratuity of 20%. They calculated the tip off of the total check including almost $50.00 in taxes instead of just the food sales of $380.00. I tipped over the 20% because the service and foo
Russell’s was ok. The food (apps and entree) and drinks were good but were overall a little underwhelming for being a steakhouse. The service was fine. Everything was a just a bit over priced compared to other steakhouses in resort towns.
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