Range Grill + Golf

Nothing but great things to say about this restaurant. Sitting at the bar, we had a fun chat with bartender and whiskey master, Mike. The food was delicious (especially the Wagyu steak and fries!), and we admire the kitchen staff’s commitment and patience. Highly recommend stopping by if you don’t mind golfers grunting in the background

I wish I could have tried this place. The reviews are good. The menu looks amazing. But our business has been forever lost after a to-go order mishap that didn't need to get to the point of writing a google review. The service received on a to-go order today was so incredibly bad that we aren't interested in trying anything involved in this business. Hard pass on this one, folks. To the folks at Range who hopefully check their reviews from time to time, an "I'm so sorry" was all it would have taken to make her happy. Oh, and treating her like a human. We ordered to-go knowing that she worked out of office today and was still dressed as such. Hardly a reason to treat someone poorly.

Nice place. However, we had 2 complaints. First, there were major depressions where we usually hit the ball on #6 on both sides of the tee. This was very frustrating to hit out of and we had to move it further up or behind which was annoying but could live with it. Second, the service was horribly slow. We waited to get served for 30-40 minutes after we started golf, she did an okay job getting drinks I guess but otherwise it was so slow. We couldn't order food because I didn't think it would get done in an hour before we had to leave. But it's a nice clean place, very nice simulator for the most part. I did find that #6 the yardage was off, I was hitting my 5 iron only 160 yards, which should go closer to 200 on other simulators. Maybe it was because it was pebble beach or something like that I don't know. Always seemed way short but we all think that we hit longer than we actually do, still was way short to me. We will be back but could be improved.

Came in for golf and stayed for dinner. Our server, Stacia, was on top of everything and took great care of us. Sam did a wonderful job setting us up and getting us ready. Stayed and had dinner at the bar and Alicia made sure I had everything I needed and more. Manager Abby kept everything running smooth. Thank you.

I had high expectations going into this place due to the type of atmosphere when you enter, but I was less than impressed with the food & especially the service. The food was nothing to rave about. Food aside, the service/attitude from the waitresses was HORRIBLE. I have never experienced such bad attitudes from the servers at any restaurant like this place . They acted like us being there was an annoyance & ordering drinks & food was too much for them to handle....they did not try at all to hide their annoyance & acted like we were not welcome. (Both waitresses had forearm tattoos in case management reading this wants to address them, & offer them the much needed customer service training that they highly lack). I know the service industry is struggling right now, BUT that is no excuse to display your bad attitude to the patrons at the establishment. The bad service is enough for me to never want to come back. The golf experience & the atmosphere/decor was the only good part about this place.

You walk in, beautiful place. We were there for three hours though… not because of choice but bc our service was that SLOW. We actually saw our waiter/waitress at one point drinking shots. They were drinking more than us. I’m all for drinking on the job and having fun, but please don’t forget about the people who are there for your services. Also, the biggest thing was bottomless mimosas at The Range are not actually bottomless. They cut you off at 3:00pm but give you no warning. With the service we had, we were able to get 2 mimosas. In three hours. They also forgot our bacon and when we asked for it they still never brought it to us. We got 2.00 off.