T C
We had a great time at Moody's! We sat in the bar area to watch Sunday football - really fun, inviting, and cozy kind of atmosphere. Our service was excellent and attentive. We ordered the special (not on menu) 13oz Wagyu Ribeye, medium rare, it had a variety of veggies with a glaze, on top of a tomato puree with blackberries. I wish I knew the exact description of the dish, because it was beautiful and delicious - sorry! We also ordered the truffle deviled eggs, truffle & parmesean fries (to-go), and the Bourbon Vanilla Bean Creme Brulee. Everything was amazing. Absolutely recommend, will definitely be back!
W G
Wonderful meal! Jamie K was our friendly server and even held the baby for a bit while we ate! Recommend Octopus and beet salad starters. The wagyu ribeye special was melt-in-your-mouth delicious! Halibut filet was huuuge and flavorful!
C P
Nice evening at Moodys. The food and service were good but a bit below our expectations. The atmosphere was very nice and the outdoor seating was great. We would certainly return but for the price they need to raise there game a bit.
Terri Hanson Mead
Moody’s is a Truckee staple that’s been around for a while. We last ate at Moody’s about 10 years ago when our then 12 year old son raves about the elk burger.
It was just the two of us for a late birthday celebration and we opted to sit in the quieter dining room rather than the boisterous (but fun) front area.
Service was very good and the food was as expected. Nothing truly outside of the box but predictable and comfortable.
We split the beet salad which was light and refreshing. We then split the duck served two ways (breast and confit) and the steak frites with bernaise sauce.
I had an east side cocktail served in a heavy coupe which I really liked. I imagine their other cocktails like the queen bee and the paper plane would be tasty too.
This place is rather expensive for Truckee and it may be another decade before we go back as we continue to try some of the other new and old restaurants in town.
Michele Turner
Excellent restaurant in downtown Truckee. The service is top notch. The food is locally sourced and very fresh. The tomato soup is legendary. The cioppino was light with perfectly cooked seafood. Good wine list and lots of creative cocktails. It gets busy- reservations recommended!
Larry S.
We ate at Moody’s twice last week, both meals were delicious, scallops , short ribs! This was some of the best food I have had in CA! The atmosphere and live music is also great.
Austin Murphy
Unassuming on the exterior, the restaurant is charming and warm on the interior. The al pastor chicken was fantastic as were a number of other dishes our party ordered.
S V
Absolutely fantastic from check in to getting the check. Service was amazing. Very attentive and friendly. We had 3 kids and our server went out of his way to make sure they were taken care of. I had the sea bass. Awesome. Wife had the scallops -- even better
The drinks / cocktails were also a hit. And the ambiance and overall atmosphere was first rate. A definite must visit when you come to Truckee
William Hille
Just shared the hamburger with brisket cheeseburger. The special for $115 for a rib-eye steak was a bit much. Burger was good. They charged eight dollars to have it split. A little is excessive especially when they did not share that with us upfront. Atmosphere was good if you don’t mind a lot of chatter. The bread appetizers with warm butter was good. Our waitress was very good but got a little over busy serving two large tables.
Steve Ansell
Excellent food and even better cocktails. Service was incredible. The only downer was the lack of A/C on the hottest day of the year.
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