Oh my, where do I start with this place. Well first off the food, the plate presentation (even when they are slammed) is top notch. This local joint is one you don't want to skip over. My Wife and I were pretty hungry when we stopped in. We ordered just about everything on the menu. (The server looked surprised) we ordered the brioche bun egg sandwich and that waswell balanced with meat, egg and the bun. There wasn't too much of one thing. To the owner...if you are reading this...keep that sandwich forever.
Next we had the "fries"... their version is something you have to get ready for. (See pictures below) Amazing to say the least. My wife enjoyed a simple 2 egg, 2 toast and bacon. Again, very good.
The decor, seating and staff was all on point. We will be coming back. Congrats to the owners!
I enjoyed all the bites of this delicious breakfast. Seriously the food made me so happy 😆 We had the Brioche Egg Sandwich and the Root Vegetable Hash (those potatoes were as good as they look). Would highly recommend, and I hope to come back next time I’m in town!
Delicious food. Excellent service. Thank you Sydney :) The eggs benedict are perfect; Grilled ham & cheese is delicious and the potatoes are soo tasty! Just missing the mimosas. Nice modern, cozy atmosphere. I highly recommend and will definitely go back when visiting.
Great breakfast/brunch spot. Cool interior, good service and tasty food. We ordered the Yogurt bowl as a starter to share, the Seasonal Hash with poached eggs and the Northern Benedict. Everything was flavorful and cooked just right. Highly recommend and we will be back.
If the name of your restaurant is Benedict, you better have fantastic eggs benedict… and they do! This was the best breakfast I’ve had in a long time. Highly recommend!
Wonderful brunch and lovely service. Breakfast burrito and root vegetable hash were delicious paired with two lattes. Highly recommend. :-)
Wow, I didn't think I'd love eggs more than I did today. They do eggs RIGHT. I wish the biscuits were a bit more saltier but they were still great.
Loved it. Maybe the best breakfast I've had in this city.
Very small restaurant but worth the wait. While there aren't many tables and there are plenty of staff, it takes a while to get service. Once we were seated it took about 5 minutes to get glasses of water and then after that about 5 more minutes to get our order taken. It does take awhile to get your food after ordering. It's still worth the wait but if you're impatient then you won't like the waiting. I will say we were there on a Sunday around 11 and at the end of the Cherry Festival.
My husband had the classic Benedict and also ordered the soft scramble egg sandwich and a side of sausage. I had the loaded home fries. We both enjoyed our meals
Stopped here for brunch while in town. Small wait staff but they did a great job getting everyone seated. We ordered off the QR code on the patio table and quickly had our drinks. The Bloody Mary was excellent. We also had the breakfast burrito and their eggs Benedict. Both were excellent as were the potatoes that came on the side. Very attentive staff - would definitely recommend!
Everything here is fantastic! Besides the obvious delicious and perfectly done versions of eggs Benedict, the homemade hot sauce and fresh juices are superb! Best cappuccino in town too!!
Newly married couple coming up to Traverse City for the first time and I have to say so far Benedict’s has been a favorite! Apparently we were the first to order the mimosa board and it was great! The potatoes were incredible, the eggs Benedict cooked to perfection and we are hoping before we head back tomorrow we get a chance to stop by again! Love love love this place!
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Had the 'Northerner Benedict' which has bacon instead of ham and has a layer of cherry and tomato jam under the bacon. A nice combination of tart and sweet to go with the smokey, salty bacon and the creamy hollandaise. A good variation on the traditional benedict.
The dish comes with a side of potatoes, small like a fingerling or redskin, broken in half with rough edges - maybe split with a fork instead of cut? I suspect they were baked first and then lightly fried - whatever, the cooming left some wonderfully crisp edges on fluffy centers. Just a great texture.
I also splurged and ordered a side of house-made sausage. Tremendous! Fresh herbs and a little red pepper gave the patties a great flavor and a touch of heat. Unfortunately, they were cooked a little well done for my tastes, but I bet if I'd asked they'd have served them closer to a medium or medium well.
There was quite a wait for a table, but they only had a single server for maybe 8 or 10 tables and 4 bar side seats. No fault to the server, she was overwhelmed and her manager was doing her best to keep her from being totally swamped - but be advised you might have a long wait.
But the food is totally worth it. And the server & manager are genuinely nice folks, even when at the end of their ropes. Glad we stopped in and glad we waited!
Benedict did a very nice renovation on the old Patisserie Aime location. Bright, clean, uncluttered and has nice outdoor seating option. Staff was wearing masks, much appreciated, thank you. Their take on hash called Seasonal Hash (pictured here) was great. This week it contained brussel sprouts, sweet potato, onion, micro greens and topped with two eggs - which I had sunny side up. I had sourdough toast and the homemade apple butter was almost as good as my own mom's! Delicious meal. Highly recommend.
Visited here for the first time today while spending the weekend in TC, and I definitely recommend! The veggie benedict was incredible. The staff were so friendly and kind to all of us. 10/10!!!
We went for brunch on a Sunday morning. Benedict is a nice, quaint place for breakfast. Great simple, generally healthy menu and delicious coffee. My omelet was luke warm at best, but otherwise good. The other three on our party enjoyed their meals.
Food was great! Service was great and the food came fast! We're here in town visiting friends so this was a fantastic spot for breakfast
Sterling Windmill (swindmill)
+5
Staff was super friendly and the food is amazing. From the breakfast potatoes to the sourdough toast to the eggs benedict - all were some of the best we've ever had. Highly highly recommended!
Best brunch! It is absolutely delicious. I had the loaded potatoes, spinach, and feta omlette, bloody marys, and buckwheat (GF) pancakes. Best, most attentive service ever. Onyx coffee from Arkansas is soo good.
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