The boneless chicken wings with cherry sauce were exceptionally delicious! The salmon was cooked perfectly and the strawberry salad was huge, beautiful, and shared! Even tho we don't drink alcohol, we were very comfortable with the wine focused environment. Good job servers and chef, we will be back!
The New England burger belongs on Food Network. For sure. It's the most unique and delicious burger I've EVER had! But that's not the only thing they knocked out of the park for #TCRW this year: the French mussels and white fish pate were also to die for! Thanks for a lovely dining experience! Can't wait to come back with friends and family! Five stars!
AMAZING!!! The filet and crab cakes were melt in your mouth delicious. If you haven't been here, you need to get here!! Lindsey was an excellent server and Chef Eric was in the dining room greeting guests. Phenomenal!!
Great place to eat ,great service ,excellent food favorite place to eat in Traverse City
This place has excellent food and service.for starters we both had a cup of the lobster bisque, which honestly, I could have ordered a bowl of the bisque and been very happy for the night. For my entree, I had the Ribeye with potatoes with a Cherry balsamic drizzle. Amazing. Emily had the veal and couldn't finish it as she found the fat wasn't rendered and there were some grissely bits throughout. They exchanged it for the pork chop and it was a very good exchange. For dessert we had the cheese cake and requested their cherry topping with bourbon glaze on top, which we were glad we did as it took the cheese cake to new levels of decadent. We are planning to come back for some more of that lobster bisque for lunch!
Service was phenomenal! The food was excellent. We had the charcuterie board that did not disappoint. Also had the Walleye sandwich which I split with my husband. We were stuffed with deliciousness and still had enough to bring home for a second meal. The mimosa was fantastic as well. I highly recommend trying this place out. The signage could be better when you're looking for it, but if in doubt park at the hotel and ask for directions to the restaurant.
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Reflect bistro is a wonderful combination of fine dining meets casual eatery. The service staff is very attentive, with a reservation for dinner they seated us right away. The decor is a bit dated, you feel like you are in a hotel restaurant rather than a stand alone establishment but that has its charm.
We started with delicious cocktails. An amazingly made hurricane for me an a delicious old fashioned for my fiancé.
For an appetizer, we chose the cherry bbq boneless wings. The sweet and savory sauce is made right there in house. The chicken was perfectly cooked and breaded in house!
From there we moved to their creamy buttery perfection of a lobster bisque, with a small lobster tail with just the right texture right in the bowl. Totally recommend!
For the salad course we chose the cherry tomato caesar. The dressing was delightful. It was rich with a hint of what tasted almost like a spicy-mustard.
For our main course, I had the huge espresso crusted ribeye, with asparagus and a potato hash! Definitely recommend the expertly prepared steak!
My fiancé had PAPPARDELLE FRUITDE MER a perfect entree of roasted red pepper pasta with scallops, shrimp and lobster tossed in a white clam sauce.
The portions were huge, and we definitely have lunch tomorrow!
For my wine I deviated a bit from my usual dry tastes to Chateau Grand Traverse late harvest Riesling. It was wonderful paired with my ribeye. He had the Gemma De Luna Moscato, which he really enjoyed with his pasta! We will definitely come back when we are in town!
Day 1, the food, drinks, and the waitress was absolutely fantastic! I’d give them 10 stars if I could! The walleye sandwich was absolutely fresh and cooked perfectly! The charcuterie board was soo delicious!
Day 2, the prosciutto wrapped pork chop and the Seafood Pot Pie! Rating would be up to 15 stars! Quick, hot, and fresh! Staff had their A game on tonight! ABSOLUTELY AMAZING!
Love Chris the bartender and our server Diahn was awesome too. Great food and service; never disappoints. Recommend the white fish pate with pickled onions and capers and the cheese 🧀 and charcuterie board 😋 and their calamari is quite good (better than most places in town).
Usually, we just enjoy their appetizers, but today, I tried their lobster bisque. Hands down, rocks! 🦞 So good. Like seriously. You have to get this.
Always great food and service. Definitely recommend a visit for sure!
The food that came out of this place was mind-blowing! I enjoyed every thing that we ate. I honestly couldn't believe how good it was. If I could give this place 10 stars I would. If I ever visit Traverse City again, I would most certainly dine here again. I want to taste everything on the menu!!!
Our dinner experience here was great! The server was helpful and took care of us well. The seafood Pappardelle has got to be the best dish on the menu - it was so flavorful and had a great combination of textures.
Food was delicious and there were plenty of fish options to choose from. Service was lovely.
We had the white fish pate, the salmon and yellow fish entrees.
Fantastic food and service at a hotel restaurant near Traverse
We came here when a friend was staying at the hotel and was new to the area.
The service was 6/5 absolutely great. Our waitress was very familiar with the menu and super helpful. She was also on top of everything for us.
The food was great. Really high class. Upscaled version of everything more traditional.
The only downside might be the dining room itself. It feels VERY hotel lobby. A bit plain and not at all intimate.
I really recommend coming here.
Great restaurant that just happens to be in a hotel. We only managed to eat breakfast here but it was delicious. The lunch and dinner menu looked good as well.
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