Trattoria Toscana Italian Restaurant menù, Temecula
Trattoria Toscana Italian Restaurant Temecula - Menu
Specials
Rigatoni Ham and Tomato Cream Sauce Meal - Serves 1
House-made rigatoni, prosciutto cotto (ham) and fresh arugula, prepared in tomato cream sauce, served with side salad and fresh bread
15 $
Loaf of Bread
Fresh made bread with olive oil and vinegar.
8.95 $
Insalata di Mare
Chilled Seafood Salad with octopus, prawns, clams, mussels, calamari and potato and assorted vegetables drizzled in olive oil
17.95 $
Family Meal Deals
Rigatoni Ham and Tomato Cream Sauce Meal - Serves 2
House-made rigatoni, prosciutto cotto (ham) and fresh arugula, prepared in tomato cream sauce, served with side salad and fresh bread
30 $
Rigatoni Ham and Tomato Cream Sauce Meal - Serves 4
House-made rigatoni, prosciutto cotto (ham) and fresh arugula, prepared in tomato cream sauce, served with side salad and fresh bread
55 $
Rigatoni with Garden Tomato Cream Sauce and Chicken - Serves 2
House-made rigatoni in a pink tomato cream sauce with tender pieces of chicken. Comes with Di Campo OR Ceasar Salad
30 $
Rigatoni with Garden Tomato Cream Sauce and Chicken - Serves 4
House-made rigatoni in a pink tomato cream sauce with tender pieces of chicken. Comes with Di Campo OR Ceasar Salad
55 $
Rigatoni 4 Cheese Sauce with Chicken - Serves 2
House-made rigatoni with Chicken, prepared in a four cheese sauce. Comes with choice of Di Campo OR Ceasar salad.
30 $
Rigatoni 4 Cheese Sauce with Chicken - Serves 4
House-made rigatoni with Chicken, prepared in a four cheese sauce. Comes with choice of Di Campo OR Ceasar salad.
55 $
Grilled Vegetable Tray
Assorted grilled vegetables topped with olive oil and garlic
20 $
Homemade Pasta By The Pound
Linguine
To prepare, submerse in boiling water and separate pasta noodles gently with a fork. Boil for 3 minutes - pasta will float to the top of the water when ready.
7.95 $
Pappardelle
To prepare, submerse in boiling water and separate pasta noodles gently with a fork. Boil for 3 minutes - pasta will float to the top of the water when ready.
8.95 $
Spaghetti
To prepare, submerse in boiling water and separate pasta noodles gently with a fork. Boil for 3 minutes - pasta will float to the top of the water when ready.
7.95 $
Gnocchi
To prepare, submerse in boiling water and separate pieces gently with a fork. Boil for 3 minutes - pasta will float to the top of the water when ready.
7.95 $
Gnocchetti Sardi
To prepare, submerse in boiling water and separate pasta pieces gently with a fork. Boil for 3 minutes - pasta will float to the top of the water when ready.
7.99 $
Bucatini
To prepare, submerse in boiling water and separate pasta noodles gently with a fork. Boil for 3 minutes - pasta will float to the top of the water when ready.
8.95 $
Rigatoni
To prepare, submerse in boiling water and separate pasta pieces gently with a fork. Boil for 3 minutes - pasta will float to the top of the water when ready.
7.95 $
Homemade Sauces per 1/2 Pint
Meatball
Individual meatball.
1.95 $
Meat Sauce
6.95 $
Tomato Sauce
5.95 $
Pietro Sauce
Tomato sauce with saffron, garlic, fennel and pepper
6.95 $
Pesto Sauce
9.95 $
Four Cheese Sauce
10.95 $
Appetizers
Polpette Con Salsa E Mozzarella
4 house-made meatballs topped with tomato sauce and mozzarella cheese.
10.95 $
Carpaccio Di Filetto Mignon
Thinly sliced filet mignon topped with arugula, Parmesan, lemon and olive oil.
18.95 $
Piatto Rustico
Grilled eggplant red peppers, and zucchini topped with olive oil, garlic and parsley, served with aged Pecorino.
11.95 $
Bruschetta Di Tre Colori
An assortment of toasted house-made Italian bread with 3 different toppings - sauteed mushrooms, garlic, parsley, olive oil and aged Pecorino - tomatoes, basil, garlic and olive oil - asparagus, garlic, olive oil.
12.95 $
Cozze Alla Toscana
Sauteed mussels in a white wine sauce.
18.95 $
Cozze Alla Toscana/Vongole
Steamed mussels with choice of white wine or red sauce, olive oil, garlic and parsley. Mix of mussels and clams.
20.95 $
Burrata/Bruschetta
Combo Of Our Burrata Salad and Bruchetta of 3 Colors
21.95 $
Soup and Salad
Burrata
Fresh Buffalo mozzarella served over sliced tomatoes and fresh basil, topped with extra-virgin olive oil.
12.95 $
Insalata Di Spinaci
Fresh spinach tossed with egg, bacon, and Gorgonzola with balsamic vinaigrette.
41.95 $
Insalata Di Verdure Arrosto
Mixed greens tossed with roasted eggplant, red peppers and zucchini, Pecorino cheese and olive oil mustard vinaigrette.
42.95 $
Insalata Cesare
Fresh romaine lettuce tossed with house-made croutons, Parmesan and Caesar dressing.
39.95 $
Insalata Di Campo
Fresh greens, tomatoes, red onion and Pecorino cheese tossed with balsamic vinaigrette.
39.95 $
Zuppe Del Giorno
8.95 $
Burrata with Bruschetta
Combo of our burrata salad and bruchetta of 3 colors.
16.95 $
Children's Menu
Kids Bambini Pasta
1/2 portion of choice of pasta and choice of sauce.
10.95 $
Pasta Entrees
House-made Pasta and Sauce
Choose a pasta then choose a sauce.
18.95 $
Gnocchi Alla Gorgonzola
House-made potato dumplings in a creamy gorgonzola sauce.
49.95 $
Linguine Con Broccoli E Pomodori
Fresh house-made linguine coated in sauteed broccoli, tomatoes, sun-dried tomatoes and fresh garlic.
47.95 $
Melanzane Parmigiana
Sauteed eggplant layered with mozzarella. Parmesan and Pecorino cheeses, baked in a fresh tomato basil sauce, served with a side of fresh house-made pasta.
18.95 $
Spaghetti con Polpette
Fresh, house-made spaghetti prepared with garden tomato sauce and house-made Italian meatballs.
18.95 $
Spaghetti Carbonara
House-made spaghetti tossed with sauteed Italian Pancetta, egg and Parmesan cheese.
51.95 $
Risotto Tutto Mare
Regular. Italian risotto served with assorted seafood.
25.95 $
Risotto Tutto Mare Vegatarian
Italian risotto served with porcini mushrooms and saffron.
23.95 $
Pappardelle Con Salmone
House-made wide pasta tossed with fresh salmon, served in tomato cream sauce, topped with pine nuts.
21.95 $
Gnocchi Alla Melanzane
Fresh, house-made potato dumplings and sauteed eggplant tossed with spinach in a fresh tomato basil sauce.
48.95 $
Linguine Con Broccoli Alla Panna
House-made linguine in a broccoli cream sauce.
48.95 $
Papparedelle Con Funghi
Fresh, house-made wide pasta sautéed in a medley of porcini and oyster mushrooms, sun-dried tomatoes, caramelized onions and cream.
53.95 $
Lasagna Con Ragu E Prosciutto Cotto
Fresh house-made pasta sheets layered with ground beef and ham. Bechamel sauce. Mozzarella and Parmesan cheeses; baked in a garden tomato sauce.
20.95 $
Bucatini Alla Amatricana
Fresh house-made bucatini tossed in a fresh tomato sauce with imported Italian pancetta and aged Parmesan cheese.
51.95 $
Linguine Con Gamberoni
Fresh prawns sautéed in a tomato or white wine sauce, lightly tossed with house-made linguine.
22.95 $
Linguine Alle Vongole
House-made linguine and fresh clams sauteed in herbs with a white wine or tomato sauce.
22.95 $
House-Made Ravioli
Raviola Ricotta And Spinach
Stuffed with a creamy blend of potato and Pecorino cheese, served in a choice of sauce: Porcini mushroom cream sauce or a sage and butter sauce.
22.95 $
Lobster Ravioli
Stuffed with lobster meat served in a tomato-cream sauce with sun-dried tomato, cherry tomatoes and diced shrimp.
29.95 $
Ravioli Sardi
Stuffed with a creamy blend of potato and Pecorino cheese, served in a choice of sauce: Porcini mushroom cream sauce or a sage and butter sauce.
24.95 $
Ravioli Truffle
Stuffed with potato, Pecorino cheese & truffle, served in a tangy tomato sauce.
25.95 $
Ravioli Filet
Stuffed with filet mignon, served in a creamy Gorgonzola sauce.
25.95 $
Main Entrees
Pollo Al Limone
Thinly sliced chicken sauteed in a lemon, white wine, caper sauce.
20.95 $
Rack Of Lamb
Cooked to order, tender rack of lamb roasted with Italian spices, drizzled with balsamic reduction sauce.
36.95 $
Filet Mignon Con Porcini
Grilled to order, topped with porcini mushroom cream sauce.
39.95 $
Chilean Sea Bass Mediterranean
Chilean seabass prepared with Mediterranean capers, sun-dried tomatoes, a splash of tomato sauce, parsley, garlic and olive oil.
38.95 $
Pollo Parmigiana
Lightly breaded chicken baked with fresh garden tomato sauce, topped with mozzarella and Parmesan cheese, served with a side of pasta.
22.95 $
Osso Buco Alla Milanese
High veal shank topped in a tomato sauce made with diced celery, sun-dried tomatoes and carrots, served with choice of side: porcini mushroom and saffron risotto or house-made pasta with fresh tomato sauce.
39.95 $
Cioppino
Medley of clams, mussels, shrimp, scallops, octopus, seabass and house-made linguine served in a light sauce.
39.95 $
Desserts
Torta di Nutella
Pie with Nutella filling (chocolate and hazelnut) baked into a shortbread pie crust.
8.95 $
Panna Cotta
Softly set pudding made with cooked cream, topped with home-made strawberry sauce.
8.95 $
Tiramisu di Cafe
Traditional Italian ladyfingers soaked in espresso, layered with mascarpone cheese, cream and powdered chocolate.
8.95 $
Torta della Nonna
Pie with lemon cream filling baked into a shortbread pie crust.
8.95 $
Cannoli
Crisp Italian pastry shell filled with creamy ricotta cheese, topped with house-made berry sauce