Stopped for dinner. It was one of the cleanest Shells restaurants we’ve been in. The waitress we had was great. Friendly and friendly to the children that were with us. We were promptly seated but the meal took a while to come. Two of our party had the lobster bisque and it was very thick. They woul
Delicious food and excellent service 😋 very clean, cute decor, down to the detailed specials and drawings on the walls. We ordered the clams that came in a wine, garlic, butter sauce. It was a bit on the salty side, but still delicious. I ordered the crab cakes with the steamed veggies, red potatoes
Always delicious. One of a very few places whee there are more clams than potatoes in the chowder. Used to bribe our daughter with a quart of their chowder if she stayed home and babysat while the adults went out.
Friendly staff and still one of my favorites! The lobster bisque was a bit too salty and grainy but the Salmon Felix and Lobster Pasta were great. And oh, I ordered grilled shrimp on skewers on the side!
Absolutely the best! I was recommended the salmon under the specialty menu. It was a little pricey- but so so so worth it. The crab on to was so delicious and the salmon was moist and cooked just right. I didnt the steamed veggies and rice- perfect complement!!! The service was great too. Our server
It was out first time here at Shells, they did not disappoint, the food was amazing, the drinks were fantastic, this place great to eat with the family... We definitely will be back!!
Absolutely phenomenal! Large portion size. Extremely fresh fish. First picture is of the smoked fish appetizer. Nice Smokey flavor, comes with onion and pickle garnish, saltines and optional hot sauce. Next we had their famous clam chowder. The clans were sweet and fresh, every bite delicious. Mr. H
Great food, excellent service! Food was delivered hot and quickly. Jessica did great and the kids loved their shrimp pasta.
My grandparents brought me to Shells everytime I'd come from Alabama to visit. In Alabama, we are super close to the gulf of Mexico so I'm familiar with fresh to the table seafood. However, Shells blows them all away! The fried shrimp today takes me back to when I was a little girl and would come to
Amazing food! Enjoyed the shrimp and scallops pasta the sauce still tastes the same as when I was a kid. The building itself was nice the service was rather slow even though there was only one other table with people on it.
Awesome place to get your seafood fix! Everything from grilled fish to fancy pasta, we all loved everything we got! Fresh brewed ice tea, perfect key lime pie, $5 margaritas and most importantly, friendly service and great prices! Can easily eat for $25: drink, entree and dessert.
The food here was pretty good. I enjoyed but I had. I ordered black and mahi-mahi and it was very good. We also ordered crab dip appetizer which was okay. Good atmosphere the restaurant was not very busy. The service was pretty good. I would definitely come back here, I'd like to try some more dishe
I am hoping the location is correct ... we flew in from Kansas and researched for Delicious Sea Food on Mother's Day.. We called several restaurants which were on the water to savour both the moment and the food, yet every restruant we called were not accepting walk in customers ... We called Shells
We love Shells. Best seafood anywhere. From their Crab cake dinner to Jambalaya, Shells cannot ve beat for service, food and ambiance. I really Love their grouper sandwiches 😋
Update, still great food now on Dale Mabry!
Thought this place was for old people, but I was very wrong. Great flavor and spices. I have to say one of the best pasta bowls I have had and I'm Italian. Sorry for a bad pic I had a little taste and could not stop. I got the shrimp Mezzo....
One of my favorite seafood restaurants i would have to say I have never been disappointed. Food always on point, great atmosphere, not to mention the courtesy of the staff...
As you can see didn't waste any time, the aftermath
I really enjoyed a delicious meal here,the food was very tasty & fresh,I'm going back this week.
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