Peking House

My new "go to" place for Chinese cuisine. Their food is delicious. You won't be disappointed! 😊 Just one little tip to the great chefs there. Please don't over fry the fried noodles. They should be a pale golden color. They are dark, and taste burnt. But everything else is awesome! Nice people too.

As a military family coming from overseas to the US we were really excited to eat from a great quality yet affordable Chinese/Mongolian BBQ restaurant and after researching The Peking House seemed to fit the bill. We ordered from the Lunch Special Platter: L5 Sweet and Sour Chicken (white meat) L13 General Tso’s Chicken (white meat) L14 Pepper Steak L15 Beef w/ Broccoli L19 Shrimp w/ Cashews all totaling $34 and all paired with browned rice and an egg roll. During the COVID-19 crisis everyone is concerned about safety, at The Peking House you can rest assured your food and packaging is being treated with the upmost care. Everyone was wearing face masks and gloves making sure to follow all CDC guidelines regarding social distancing. The food itself was exceptional. When they say white meat they mean the best quality. The broccoli was cooked but crisp tender denoting its freshness as was the zucchini in the shrimp w/ cashews meal. The egg rolls were crisp and warm. Again, everything was delicious and of great quality especially for the price! I truly cannot recommend this restaurant enough and I hope everyone living in or visiting Williamsburg will try this amazing restaurant!