Sluurpy > Restaurants in Staten Island > Paulie's Pizzeria

Review Paulie's Pizzeria - Staten Island

Angie P
Pizza arrived lukewarm but it was tasty. The calamari was soggy and flavorless. That was a real waste of $10 for calamari. Garlic knots were small but tasty. I expected the order to be bigger since it's $8 for 12. The portion for garlic knots were disappointingly small. I'm not sure I'd order from here again...
Joseph Faiella
If you want some of the best pizza you will ever eat in your life then this is the place to go! The chicken parm is amazing and I suggest you order it. Make sure while you are there to go next door and grab a cocktail or a glass of wine while ordering since of the most delicious food ever. I suggest the baked clams and some Buffalo wings. I can't tell you of anything that I have ordered here that I did not like. The pizza is hot the beer is cold and if there is a game on you will be able to watch it here!
Private D
First visit to Paulie's we ordered two pies for pickup. First one a Margarita pie that was outstanding and second pie was a calamari pie that was also outstanding. Both pies were cooked to perfection. They are thin crust, amazingly crispy and chewy all in one The pies were very well loaded to their edge, which I loved, with a crust that was amazing from top to bottom on their crispy edges. Generously loaded with calamari both rings and legs. You want both of these pies. I'll be back to try em all out when the pizza craving strikes again!
Steveo Roy
If you enjoy thin crust, then this your place! Love the pizza,especially the vodka pie! My favorite! I also like to frequent their next door restaurant Errigo's, which is always clean! Food is amazing and Phil treats everyone like family!
Phil Sentry
I've have now ordered from them a couple of times and seen much improvement in their home delivery. My girl, my brother, and myself all agree that this is the must go to pizza in Downtown Staten Island (St. George). While waiting for my take out order at the bar I was able to have a drink with the owner (Phillip). One of the things he conveyed to me was that he was a man that loved food and wants to show consumers that eating out could be inexpensive and good quality. If you want to test that try their steak. I'm told that it's a guarantee you'll see the difference between his food quality and price and his competitors food quality and price.
Jimmy Mango
Great regular pizza, prompt delivery. But their Sicilian pizza stinks. It's either burnt or way under cooked on the crust. And I ordered it more than once thinking it was just a mistake but they really stink at squares. Their regular pies are some of the best New York pizza you'll ever get though. Nice sauce to cheese ratio with a thin crispy crust. Shady neighborhood, so beware.
Jeanne Savarese
Went to a party there and had a variety of dishes. There wasn't anything that I didn't love! A variety of pasta which were all deliciously seasoned. Chicken, calamari (which was cooked to perfection) a fully stocked bar and the pizza was the best I've tasted. Will definitely be going back for more!
Bella
I'm gonna start by saying kudos to Paulie, nothing greater than seeing a young professional create a great place to eat!! Paulie's has two entrances, one the pizzeria and the other the restaurant. We ate at the restaurant which was a very pleasant experience overall. The food was absolutely awesome and super fresh. The atmosphere very chill and spacious. Again, well done Paulie !!
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