Olde New York

2298 E College Ave, 16801-7205 - State College
American Bar
★★★★★ ★★★★★
86/100
1251 recommendations

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86/100
Sluurpy Score
1,251 total reviews
Tripadvisor
4.0/5
149 reviews
Opentable
4.0/5
138 reviews
Google
4.4/5
839 reviews
Foursquare
4.0/5
73 reviews
Facebook
4.5/5
50 reviews
Yellow pages
5.0/5
2 reviews

Contact Information

📞 Phone: +1 814-237-1582
🌐 Website: http://oldenewyork.net
📍 Address: 2298 E College Ave, State College

🕐 Opening Hours

Closed
Monday1 11:00 AM - 08:00 PM
Tuesday2 11:00 AM - 08:00 PM
Wednesday3 11:00 AM - 09:00 PM
Thursday4 11:00 AM - 09:00 PM
Friday5 11:00 AM - 09:00 PM
Saturday6 11:00 AM - 08:00 PM
Sunday7 Closed

Google Reviews (8)

A

Austin Boley

5 months ago
★★★★☆ 4/5
Olde New York is a German style bar and restaurant, but also has some deli style sandwiches as well. Most of the beers are German style as well. The service wasn’t terrible, but the bartender did not seem like he wanted to be there. The pierogies were really good and they were topped with cheese, onions and bacon. I got the Brooklyn sandwich, but it was pretty dry in my opinion. It had a horseradish sauce, but there was hardly any on the sandwich. They make a pretty good potato salad as well.
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P

Patrick Zhang

8 months ago
★★☆☆☆ 2/5
I like the atmosphere here, but the service and food weren’t that good. I won’t be coming back. The price is not worth it for the below-average food. Pierogies (6/10): I actually liked these. I wish they were more crispy. But they were creamy and good. They had a special homemade taste to them. NY Strip (2/10): Terrible steak. Steak was so chewy, with lots of tendon inside. I ordered a mid-rare, and it came out rare (check photo). The mushrooms and onions were very soggy and seemed like they’d been sitting for a while. The mashed potatoes were okay, but I’ve had better instant mashed potatoes. Mac and cheese (5/10): Very average mac, not enough chicken
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L

L.

3 months ago
★★★★☆ 4/5
This is one of my favorite spots to eat, but oh my the cooks really missed the mark last night. The salmon was embarrassing! Burnt, dry, and tasted like a dirty grill or skillet. Everything was way over done. Timing is everything in a kitchen. Please do better! Our server was amazing though. Nice work young lady. You handled like a pro. 💖
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P

Price

2 months ago
★★★☆☆ 3/5
First time I ate there the food was pretty good. Second time, I ordered Buffalo Mac. The max was actually really good. The chicken, eh. Sauce on the chicken was more like a spicy BBQ than a hot Buffalo.
Google
J

Jodi R

11 months ago
★★★★★ 5/5
Lunch with suppliers today at this cozy establishment. Very fast service. Good size portions. I had the chicken and artichoke salad. It was excellent! Very unique lemon vinaigrette dressing. Highly recommend.
Google
K

Kathy Hirvela

11 months ago
★★★★★ 5/5
The service, the drinks and food were all excellent. Portion sizes were generous.
Google
S

Scott Iverson

3 months ago
★★☆☆☆ 2/5
Place had potential from friends telling us how great it was... not so much. I will start with this... if you are going to price gouge on a simple Jack and Coke, please display a warning on the cost of a normally $5.50 to $6.00 drink. $12 for a single sub par pour of what tasted like well whiskey !!!!!! Are you kidding me ? So for 2 drinks I bought an actual 750ml bottle of REAL Jack from the local State Store. The food was just OK overall with the standout being their Sheppard's Pie.. that was fantastic. Service was decent considering the place was packed, and our waiter was very nice. All in all between 4 people with what we got vs. the $140 bill before tip... and keeping in mind $24 of that was just 2 drinks, NOT a place I would recommend at all.
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T

Tyler Brooks

a year ago
★★★★★ 5/5
Went with large group of people for lunch. Being an American, I wasn’t too familiar with German foods. However, our waiter, Hudson, was extremely helpful. He explained the entire menu to us, and even explained the origin of some of the German cuisines! Also did it in a German accent! It was a great atmosphere and the food was great. Another thank you to our knowledgeable and handsome waiter, Hudson!
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Google

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