Kaylynn Davis
My husband and I both had prime rib, the restaurant was not overly busy but it took quite awhile for service, appetizers and main course. Our meal was cold and I was not overly impressed with taste or quality. I had to ask a server other than ours. Check your tickets and the menu before paying. We were overcharged.
Sam
I don't usually leave bad reviews. I wish I could give this place a 0 star. The one star will go to our server I suppose, she was sweet. I paid 31$ for a prime rib dinner and asked rare. This is what I was served. It was so thick and leather like. She replaced it with a new one but all they did was add blood juice to my new peice to make it look rare. Nasty. My man got fish and chips but let's say it was breaded nastiness with hardly any fish but tasted way too fishy and like burnt oil.
Do not order the broccoli cheddar soup unless you want to have a home remedy to puke.
(The waitress was awesome) the quality of food is terrible.
Sean Tichnell
This place is dirty and gross. The sugar shaker delivered to the table had a crust of grime all over it. Silverware and glasses were also not clean. The food was low quality and poorly prepared with basically raw fries and soggy sandwiches. This place is a recipe for food poisoning.
John Clarke
Tina was our waitress and was awesome. Before we visited for the first time we read other reviews and the single star rating are not proven out. Our service was quick, efficient, and friendly. The prime rib was very good and we will be back
Jason Woodland
We all had steaks, baked potatoes, and salads. All were cooked to the varying doneness we asked for. All were delicious. We also had an order of deep fried mushrooms as an app, and I'd have been happy to stuff myself with the mushrooms, they were so good.
Our server was on top of things and super friendly.
Will definitely come back.
Only minor criticism is the lack of mid-size steak. They have an 6 oz and then it jumps to 14oz, but no 10oz. But that's not too big a deal, really. I'm happy getting the biggy on a special occasion.
Mindie Dieu
Always great food. We like the prime rib, which is served Thurs.- Sat. Nice people. The furniture could use an update and the decor could use a scrub but it's not off putting. We go twice a month.
randy willey
Took 45 minutes to get the food after a 20 minute wait to place our order. The food came out hot and tasty so thats good. Some of the patrons had already been way over served by 8:30 and having troubles walking and the staff just didn't seem professional. Sad it used to be one of our favorite places close to home to eat
Jacque Little
My sister and dad are in a pool League there the waitresses are the best they have fantastic food kids could go in there up to a certain time frame to spend with the family which I really appreciate. It is one of the best bars and restaurants I've ever been in
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