I go here all the time and it used to be good but anymore between the staffs attitude and zero regard you even exist, you walking in I can see they are already rolling their eyes. It’s never clean any time I’m in there I stand there with no one in front of me and their are about 7 staff members who
I love chipotle! I have been eating it for years, way before they were in Pa. I went to this location today and received very outstanding service. I get the same thing at every location. My favorite is the carnitas! It’s made to perfection,the flavors in the burrito are amazing!! I was helped out by
Chipotle is so good in love it. Only problem the grill looked like it hasn't been cleaned in a month,which probably is the reason the meat has so much flavor. I have no issue with that but the guacamole was old from the previous day. You can tell when it's discolored and crusty. They just mixed it u
I ordered chipotle last night for the first time. I ordered 2 burritos one for me and one for my son we also got taco's and chips and guacamole I was soooooo disappointed 😞 my burrito was completely tasteless and that is because they didn't put cheese,salsa or sour cream on it! And yes ordered it as
Well, I used to like this place. Good quality, good size, & good price. Quality & price are still the same. But for this bowl (pic attached) I paid $10.30 for. It's half full. What's with that? To expensive for the amount you get now.
Everything was very salty. The burrito, salad, guacamole, chips. Very little portions. Burrito barely had meat. Felt like i ordered from taco bell.
Employees need to learn the six feet rule of acknowledging customers. No greeting, dead environment. Management is probably just riding the clock, unti
Here December 20th. I ordered and paid online for an 11:30am pickup and I get here at 11:25am. There’s a hand written sign on the door that says “open at 12:00pm” so I have to wait a half hour for my food with no option to get my money back and leave. My only option was to wait outside for my food o
This location is in need of better management. Half of the employees seem to care and hustle and the other half act like it's an inconvenience that you're there. They should take notes from their other Springfield location or from Qdoba up the street. They're run much better.
This location seem
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