La Sinaloense Restaurant

I'd love to give this place 5 stars because the food was incredibly good. But the issue for me was the wait times, which we were told might be a little long. They were. With that out of the way, I had a craving for a molcajete, which is the Mexican stone mortar stuffed with three kinds of meat, steak, chicken and shrimp and then topped with cheese, cactus, grilled onions and salsa. OMG!!! It was absolutely spectacular. The side of beans and rice were generous and there was so much food that we brought home over half of it. For two drinks, a dozen oysters and a molcajete for two we spent $90. Worth every penny and even the wait. They could also turn down the volume just a smidge because when we were there the music was super loud and you had to speak with a raised tone. The wait and the music aside. The food is on point. Great taste and generous portions.

I ordered the shrimp taco plate with rice and beans and unfortunately, I only got about four shrimp in each taco and they are coated with flour that's congealed together and not appetizing. I also ordered the fish taco plate and shrimp Enchilada plate, however, they were more like shrimp fajita enchiladas and were not worth the price I paid for them. I also got about 4 shrimp in each enchilada. The fish tacos were also coated with the congealed flower and were very simple and tasted like frozen fish sticks. The rice and beans were alright but the rice was burnt. Perhaps the cold seafood plates are better. Will try them next time and share my feedback.

The waitress was very very nice. The price is weren't that outrageous. I understand the price of food is astronomical right now but they do not have Cafe de La olla, and the pancake batter must have been rancid because the pancakes were very acidic. We also ordered the steak quesadillas which absolutely had no flavor. Please season your meat. This review is meant to be constructive. I don't see myself returning