Selection of aged cheeses, imported salumi with organic honey comb, olive tapenade and walnut crostini.
19 $
Carpaccio Di Manzo
Thin slices of raw beef served with shaved parmesan cheese, arugula, fresh pears and mustard sauce.
12 $
Bruschetta
Grilled Italian bread with tomatoes, romano cheese, olive oil, garlic and fresh basil.
6 $
Focaccia Calabrese
Flatbread topped with rosemary, garlic, parmesan cheese, calabria peppers and marinated pomodoraccio tomatoes.
9 $
Calamari Fritti
Lightly buttered and crispy fried. Served with basil aioli and marinara sauce.
12 $
Iron Skillet Mussels
Cultured mussels served on a hot iron skillet with clarified butter.
13 $
Crab Cakes
Fresh pan roasted jumbo lump crab cakes. Baby greens, diced olives, tomatoes, spicy remoulade and basil aioli.
13 $
Salads and Soups
House Salad
Mixed greens with tomatoes, carrots, beets, cucumbers, kalamata olives, romano cheese and croutons.
6 $
Caesar Salad
Crisp romaine lettuce with romano cheese and croutons in our caesar dressing.
7 $
Tomato Mozzarella Salad
Heirloom tomatoes, fresh mozzarella cheese and basil. Served with basil pesto.
9 $
Insalata Di Mare
Seafood salad with shrimps, clams, mussels, calamari, sea scallops, marinated tomatoes, calabria peppers, cannellini beans and mix greens tossed with olive oil and lemon juice.
14 $
Steak Salad with Gorgonzola
Field green salad with mushrooms, sun dried tomato, spring onions, kalamata olives and sliced 6 oz. Prime strip steak grilled, in a blue cheese dressing.
16 $
Grilled Chicken Salad
Sliced breast of grilled chicken mixed with lettuces, hearts of palm, artichoke hearts, red bell pepper, bacon, toasted almonds, croutons and romano cheese. Tossed in our house dressing and topped with basil pesto.
15 $
Zuppa Del Giorno
Soup of the day
6 $
Vegetable Minestrone
From an old country recipe
5 $
Pizze
Margherita
Fresh san marzano tomatoes, buffalo mozzarella and fresh basil.
15 $
Quattro Formaggi
Four cheeses, roasted tomato, Italian sausage and pine nuts.
14 $
Capricciosa
Mozzarella cheese, pepperoni, mushroom, artichokes, black olives, and smoked ham.
15 $
Calabrese
Mozzarella cheese, sweet Italian sausage, braised leeks, spicy calabria peppers
14 $
Entrees
Panino Con Salsiccia E Provola
Baked ciabatta bread sandwich with Italian sausage, melted provolone cheese, fresh arugula and served with caesar salad.
11 $
Panino Con Pollo
Baked pizza bread sandwich with grilled chicken, fresh tomatoes, fontina cheese, romaine and small salad.
10 $
Paillard Di Pollo
Grilled thin pounded chicken breast served with mix greens salad, shallots, cherry tomatoes tossed with honey balsamic dressing.
13 $
Taglierini Pepati Con Gamberi
Black pepper linguine with sautéed shrimp in olive oil and garlic. Served with sun dried tomato, fresh arugula, mascarpone cheese and white wine sauce.
15 $
Orecchiette Alla Calabrese
Ear shape pasta with broccolini, crumble Italian sausage, garlic, calabria peppers and a touch of marinara sauce.
14 $
Integrali Bufala E Pomodorini
Whole wheat fettuccine pasta with marinara sauce, buffalo mozzarella, basil, garlic, and extra virgin olive oil.
12 $
Lasagna
A favorite family recipe.
14 $
Raviolo Aperto Al Salmone
Folded fresh pasta sheet with sautéed atlantic salmon, julienne vegetables, tomatoes in an olive oil and roasted garlic sauce.
15 $
Cappellini Ai Carciofi
Angel hair pasta tossed with artichoke hearts, tomatoes, mushrooms, fresh basil, sun-dried tomatoes and light lemon butter sauce.
13 $
Cannelloni Di Pollo E Salsiccia
Grilled breast of chicken, crumbled spicy sausage and fontina cheese rolled in a pasta sheet. Served over a bed of roasted red pepper alfredo sauce. Drizzled with basil pesto.