My wife Brenda and I shared a belated Valentine's dinner at Betos Italian Bistro and truly had a 5 Star experience. The food was flavorful prepared to perfection, with great service, and relaxed bistro atmosphere. Great value for the price.
I highly recommend this restaurant.
The lasagna was six layers of lasagna noodles topped off with a little bit of ground beef with gravy.
No real Italians call it sauce.
Lasagna is supposed to have mozzarella cheese, ground beef and gravy in between every layer of noodles. Even Stauffer's knows that.
The Classic Hot Fudge Ice Cream Cake saved my life once in Michigan...and I was not disappointed in a few years at the beside Great oninon rings. I love the 50's style, the backstory of the place and I'll be back every time I'm in LA for sure!!!
Everything was absolutely delicious, the wine, the Caesar salad and the rigatoni with artichokes and sun-dried tomatoes. We shared the salad and the main course and it was perfectly the right amount for us. The server was really nice and everyone is so friendly and asked us numerous times if we were
I am Italian. From Brooklyn. Grew up with the usual big italian family dinners. My mom was a great cook. The Chicken Parmigiana here took me back to those special times. When the server brought a to go pan for my cousin since she couldn't finish her food, she asked me if I needed one. Hell no......I
Great dining experience! My go to place to take clients for lunch and family/friends for dinner! Lunch time Must haves are are chicken piccata, chicken or eggplant parmigiana, grilled veggie sandwich and the chicken pallard! Dinner must haves Chilean Sea Bass, Double cut Pork Chop and the Filet Mi
We really enjoyed it. The food was good. My wife says she would try something different off the menu other than the Penne, however I liked it.
Wonderful place for dinner. The Italian food is always very good here. I recommend it to anyone. One of our favorite restaurants in Simi Valley.
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