One of the best meals I've ever had! The scallops were amazing. The chicken cordon blue was heavenly. The duck was superb. The desert sampler was so good. We couldn't eat everything. Highly recommend. Make a reservation. It's worth it!
The chicken cordon Bleu and the garlic soup were exceptional. The apple flambe was a wonderful dessert. The fish special and shrimp bisque were also very good. Atmosphere was nice, we were a party of two so we had a booth which gave us nice privacy in a busy restaurant.
Had a 3 course meal. Very affordable and very good. I'd come again. Didn't care much for the manager and head waiter peacock showboating around. Took away from our special occasion.
Excellent food and atmosphere. The prices were too cheap for what we received. The food was excellent and so was the customer service.
Nice atmosphere, kind staff, good variety of french specialties you'd expect with a few extras. The food took quite a bit of time to come out but we had a group of 11 and lots of conversation to keep us busy. It wasn't my first choice by appearances from the outside but it turned out to be perfect to celebrate an occasion with family. We'd definitely return and definitely recommend it.
My wife and I come to Miguel’s when we are in the area. We love the chicken cordon bleu and crème brûlée
I stayed here for the weekend for a bachelorette trip, we stopped here one night for dinner and it was excellent from the minute we walked in, to the minute we left! The service from every single person on the team was amazing, they were super tentative!!
The food was exceptional! We ordered every course, their baked Brie appetizer, their homemade dressings (creamy Italian!!), their Filet, and their desserts!!! We ordered 3 🤗
I truly cannot recommend this place enough, it was amazing!! The owner Dan, our server Sean and Ryan were all amazing!!
I cannot wait to come back, definitely recommend this restaurant for anyone that’s looking for a wholesome great meal!
Everything was just perfect. Service was impeccable, our waiter was so friendly and attentive. Great customer service skills. Portions were larger than we could eat. We were there at 4 for the 4-6 early menu, what a deal! You have to try this restaurant.
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