Reviews Fork Roadhouse

4
Michael Burton
+4
Limited menu with good food and decent prices. There is a large patio with heaters and lights. A river runs past the patio on the west. It was very pleasant. A romantic atmosphere outside. There was a trivia night starting at 6 on the Saturday night when we visited. The air is cool in this area so a sweater or light jacket may be nice. You place your food and drink orders and the take a numbers to the table of your choice. They have indoor and outdoor seating.
5
Wendy Woodhead
+5
BEST FOOD EVER! We hired Fork Roadhouse to cater our wedding AND rehearsal dinner. The food was just THAT great. We were able to rent out their beautiful courtyard for our rehearsal dinner with family and the taco bar was on another level. Did I mention there was also a churro bar? INCREDIBLE. And then there was the family style food for our wedding. I don't think I've heard so many compliments on wedding food in my life. Fresh pasta, amazing stuffed chicken, steak, pork and cheesy potatoes. Everything came out hot and well seasoned. I wish we could have taken more leftovers but our guests ate most of it. Sarah, Carly and staff worked with us every step of the way to make sure all food came out the way we wanted. I couldn't be more grateful for this wonderful team. Whether you are looking for an awesome caterer, or just a great stop for brunch (which is also SO TASTY) you have to check out Fork Roadhouse!
5
S Simerson
+5
Very good food, super-friendly and personable staff! The back patio is a wonderful place to brunch for small groups.
4
Lesli L
+4
We used to come here for dinners but now they close at 2pm so we had a delicious lunch of locally sourced beef and lamb burgers. We ordered at the entry counter and they brought the dishes out to us in the adorable rustic garden where a local musician was playing (Bill Rhyn)—sweet man, sweet tunes. I also love that they compost paper towels here. Self serviced water and utensils. Service was OK, but a warmer smile or tone would have been more welcoming especially when ordering. Pre-pandemic the service was more friendly and warm. Still, a local gem.
5
Samantha Berg
+5
Fork is incredible. Their food kills. Their staff is super friendly. Sarah, their exec chef, is absolutely the best. The mushroom melt, during brunch, is not to be missed! You can't go wrong here.
5
Rod Green
+5
Found them on Google. First visit on Jan 02 2022 then went back last Saturday Jan 08, 2022. Great tasty food, friendly service, and our second visit we sat outside and they had a guitarist to enhance the nice garden patio to eat our lunch. We will be back and bring friends
5
Dr. Natalie Shobeiri
+5
Best avocado toast in Sonoma. So beautifully presented. Fair prices for great service, food quality and beautiful outdoor seating near a creek.
5
sage s
+5
Awesome food. Haven’t been disappointed, sometimes odd hours though so make sure you pay attention that they’re open, or call ahead to the friendly staff. The roasted peppers with almonds appetizer is to die for, so delicious.
5
Sarah Shewey
+5
Worth the stop, if not a destination. The breakfast tacos here are 10/10. Brunch indoors or out by the small creek and beautiful doggos.
4
Jeff Bingham
+4
We like the new management approach, so far, with The Fork reopening as the RH. We recently enjoyed the roasted salmon picatta and chicken saltimbocca dishes, paired with County Line wines, off the dinner menu. Will be back soon.
5
Marcus
+5
Lovely outdoor seating. They reserved a table in the shade for us. The hamburger was huge, with my favorite caramelized onions and a wonderful healthy salad. It's right off Bodega Highway, but the murmur of conversation outdoors is more than anything you can hear from the road.
5
kearth reynolds
+5
A quaint country diner with excellent food and friendly folks. Great for weekend breakfasts, but they're open They serve breakfast lunch and dinner (Thur-Sat & Mon), and brunch Thurs-Mon, but closed Tuesday & Wednesday. Occasional live music on fridays or weekends.
5
Kate Knick Rabbe
+5
Great burger, dog, eggs, and house salad. Nice folks, and affordable for the good quality of the food.
5
Larry Lapeere
+5
Good quality food, great atmosphere, great patio area with good music. You can’t ask for more
5
Johanna Albert
+5
Understaffed, like so many. Serving delicious food, wait is totally reasonable, waitstaff is charming, and overworked. How kitchen does the speed and quality is a mystery to me, and a delicious one. Ambience is lovely, music was great, lovely voices to accompany great food. Thanks!
5
Lowell Levinger
+5
We had lunch there today for the first time but it certainly won’t be the last. You will never run across a nicer bunch of people than the staff there. And all their ingredients are top notch and mostly organic. Plus they know how to prepare them so that they are delicious and very reasonably priced also. From the Brut to the Prosecco to the espresso and everything in between we had a great time and enjoyed everything we ordered which was quite a bit. Oh yeah…. killer homemade desserts too.
5
Ezra Dominguez
+5
WOW!! The BEST pork belly tacos ever 🤘🤘 and the French toast was absolutely AMAZING as well 👌👌👌
4
Scott Miller
+4
My wife and I had a wonderful meal. Had to wait outside for just a minute only one couple allowed inside at a time. They had a good menu a little Progressive. I had thought they were only open for dinner I was very surprised and happily surprised to find out there over for breakfast and lunch also had a great lunch out on the patio beautiful area good setting. And the food was great.
5
Smoke Hash
+5
I appreciate this place so much I'm writing another review from my artist profile 😁 I like the people that work here they have good vibes. The salad here is delicious it's like fresh greens from a backyard and it's not always the same salad, once it had pomegranate in it which I love. They also cook the burger perfectly when I ask for medium rare most places do medium, this place delivers true medium rare. The beef is quality. I'm allergic to milk and I've never had a mistake of cheese on my food like I often experience at restaurants. The only bad thing, they aren't open enough!