Sluurpy > Restaurants in Seattle > Semillon Bakery & Cafe

Review Semillon Bakery & Cafe - Seattle

Luke Skinner
Sémillon is pretty amazing. The shop itself offers great natural light, illuminating its bright, clean aesthetic. The food there was superb: I had the ham and egg crepe made gluten free and an espresso. The could taste the French influence in the coffee and the flavors of the crepe worked perfectly. The staff were friendly and helpful, and their service was quick. It is a bit pricey, but the location, the food and the staff are totally worth it.
Isaac Haseley
Semillon has a stellar vibe for grabbing a drink or snack with a friend. It's a small space flanked with floor-to-ceiling glass windows that flood it with natural light from multiple angles. Music is always upbeat and a number of small tables fill the space, with a couple outside when the sun is shining. You'll often see a pastry in progress in their open kitchen, which puts their craftsmanship on display. I'm a Semillon fan because the food here easily exceeds what most independent coffee shops have to offer. Their quiche and avocado toast are solid, but their best dish is their croissant, layered thick with ham and cheddar. I assume the veggie variety is up there given its popularity: they sold out of both varieties by noon on my last visit, so show up early! The catch here is the price: after tax and without tip, my croissant comes to 7.16 and my quiche comes to 9.63. Prices aren't marked on case items, which is an unusual and interesting approach that probably improves the experience of more affluent customers while making a few others feel simultaneously uncomfortable asking and uncomfortable not asking. Ultimately, Semillon feels like the upsides of gentrification paired with some of the downsides. It's a new, modern facility with a fun feel and beautiful lighting. It's also raising prices for the food scene by virtue of succeeding. But it's succeeding on the back of its quality. And yuppies writing online reviews are accelerating the restaurant scene, driving that quality and creating places like Semillon. Competition and a more affluent average Seattleite are what allow small-batch bake shops like this one to survive and thrive. As a repeat customer, I hope this one continues to do both!
Christina Juarez
I love their coffee!! I ordered an Almond milk vanilla latte, one of the best I've had! The pastries and avocado toast are super fresh and delicious as well.
Aleric Lucero
My brother and I stopped by Semillion on the way to work for breakfast. We had a Ham and Cheese Croissant. I had a cappuccino and 2 Chocolate Chip Cookies and my brother some Apricot pie. The croissants were fair though they would have been much better heated. The cookies and pie were delightful, the cookies and a cup were just what I needed.
Laurent LATHIEYRE
Good stuff. A French foodie can recognize when a croissant and a chausson aux pommes meet his arrogant standards... :-) The seating area is also nice with a lot of light.
Matthew Bralley
What an absolute gem to have on Capitol Hill, I work in the area and decided this morning to try Semillon Bakery and Cafe. Boy, am I glad I did! I was greeted with a smile and attentive service, I ordered the fruit brioche tart and a coffee. Prices are fair and worth every penny for these amazing pastries and delicious coffee, all made in house and fresh. The tart was absolute perfection, soft flaky brioche with a delicious custard accented by a wonderful assortment of berries. My new morning routine will definitely include Semillon!
Megan Lovett
Their baked goods are absolutely phenomenal. The coffee is pretty good, and the sandwiches are great, but make sure you get a pastry. The decor is also nice, modern and simple. There's a nice view of the campus across the street.
Helen Huang
The chocolate croissant and the cappuccino were both mediocre. The gluten free coconut pie they gave me to sample for free was really delicious though. Small amount of seating, and the seats weren’t extremely comfortable though I did sit there for ~3 hours, no outlets that were obvious but I also didn’t really look. WiFi is really strong. I know my review isn’t filled with compliments but i still thought this place had great lighting, the women working there were extremely friendly, and overall I got a lot of work done since the vibe is quieter and perfect for focus. So yeah I’d return and try their other pastries for sure.
Anna Fung
Very nice, bright shop with big windows. Would be perfect for a work date. Has wine as well, and wonderful pastries. Have been here multiples times over the last few months. One time I came here to pick up pastries for a party, and we assumed ~1 per person. We showed up slightly early to the party (maybe 15 min before it "started") and by the time half the people arrived, all the pastries were gone.
Robert Benjamin
Absolutely delicious! Friendly owner and staff as well - come by, have a delicious pastry or three.
Alfredo Andouille Apple pie Arancini Baba Ghanoush Bagels Baguette Baked Ziti Bananas Foster Bangers And Mash Bass Beef Beef Bourguignon Beef Cheeks Beignets Bento (Lunch Box) Bibimbap Biscuits and gravy BLT Bolognese Bouillabaisse Bread Pudding Breakfast Burrito Breakfast Sandwich Burger Burrito Cakes Calamares Calamari California Roll Cannelloni Cannoli Carbonara Carrot Cake Cashew Chicken Cassoulet Catfish Caviar Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicken And Waffles Chicken fried steak Chicken Parmesan Chicken Sandwich Chicken Wings Chili Chow Mein Chowder Cioppino Clam Chowder Clams Club Sandwich Cobb Salad Cod Confit Corn dogs Corned Beef Couscous Crab Crab Cake Crab Legs Crab Rangoon Crawfish Creme Brulee Crepes Croque Madame Croque Monsieur Croquettes Crostini Cuban Sandwich Cucumber Salad Cupcakes Curry Deep dish pizza Dim Sum Doner Kebab Donuts Duck Duck Confit Dumplings Eclairs Eggplant Eggs Benedict Escargot Fajitas Falafel Fattoush Filet Mignon Fish Fish & Chips Fish Sandwich Fish Soup Fish Taco Focaccia Foie gras Fondue French Dip French Fries French onion soup French Toast Fried Artichokes Fried cheese Fried Clams Fried Cod Fried pickles Fried shrimp Frozen Yogurt Galettes Gelato Green Curry Grilled cheese Gyros Halibut Halloumi Hamburgers Hanger steak Hoagie Hot Dog Hot Pot Hummus Ice Cream Jambalaya Japanese Curry Juice & Smoothies Kabobs Kale Salad Key lime pie Korean Fried Chicken Kung Pao Chicken Laksa Lamb chops Lamb Shoulder Lasagne Lettuce Wraps Lobster Lobster Roll Lumpia Mac and cheese Macarons Macaroons Mandarin Duck Matzo Ball Soup Meatballs Meatloaf Meringue Minestrone Moussaka Muffaletta Mussels Nachos Noodle Octopus Omakase Omelette Osso Buco Oyster Pad Thai Paella Pancakes Pasta Pastrami Sandwich Patatas Bravas Peking Duck Perogies Philly Cheesesteak Pho Pimento Cheese Po' Boys Poke Bowls Polenta Porchetta Pork Cheeks Pork Loin Pork Tenderloin Poutine Prawns Pretzel Profiteroles Prosciutto Pulled Pork Sandwich Quail Queso Quiche Raclette Ramen Red Curry Reuben sandwich Ribs Rice pudding Risotto Roast Beef Roast Chicken Roe Salad Salad Nicoise Salmon Saltimbocca Sandwiches Scallops Schnitzel Seafood Platters Shawarma Shellfish Shrimp Shrimp and Grits Soup Dumplings Souvlaki Steak Frites Steak Sandwich Steak Tartare Steamers Surf And Turf Swordfish Tacos Tagliatelle Tandoori Chicken Tapas Tarte Tatin Tater tots Tempura Tikka Masala Tilapia Tiramisu Toasts Tonkatsu Torte Tortellini Tortelloni Tortillas Tostones Tres Leches Tripe Tuna Tuna Melt Tuna Sandwich Turkey Sandwich Udon & Soba (Wheat & Buckwheat Noodle) Unagi & Dojo (Eel & Soil) Veggie Burger Waffle Fries Waffles Waffles & Crepes Wings Yakitori (Grilled Skewers) Yellow Curry
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