Review Tofully - Seattle

Sheldon Tay

Stopped by for a quick dinner, ordered the bulgogi bi bim bap tofu soup combo, along with the seafood pancake. Excellent food great service, very generous portions. They give lots of the Korean appetizers and I walked out of there really full. Highly recommend would go again.

Eric Chan

A small Korean Restaurant in Chinatown. Very friendly and helpful staff. We enjoyed our meal very much especially the Tofu Soup.

Jean-Claude “JC” Hauchecorne

Great place, friendly service reasonably priced. I love experimenting with ethnic food. Also drunk the Korea beer, Cass and hite.

Siqin Liu

It is a good Korean restaurant for quick bite/work meal. But they have few staff than required, which makes the service slow and in disorder. I ordered beef bibimbap and they served tofu bibimbap.

Kleng Alonso

My fave korean resto in Seattle! The Hot Stone Bulgogi and Galbi are my favorite. The food stays hot/warm all throughout because of the hot stone. The flavors are just all so good, love this place with its friendly staff.

Pablo Tapia

Delicious Korean—authentic and beautiful couple running the show

Shannon McCasland

Great service, very friendly! Clean with a comfortable vibe. Definitely recommend! Foods amazing too!

Minglei Wu

I am so glad that I tried this restaurant. (There are some bad reviews about this place and I was reluctant to try it since there are so many other choice in downtown Seattle and I had a short stay). I ordered a seafood tofu soup and it is very GOOD! The side dishes are also authentic Korean and delicious. If you want KOREAN food, yes, definitely try this place.

Tiny

I love their food. It's great filling and it tastes amazing.

Mike Jones

The dining area is really small, just nine or so tables, so it gets crowded. The food is superb. We had the bulgogi and tofu soup I the hot stone. Get that. The side dishes that come with it are really awesome. Staff are friendly and welcoming, especially when they found out it was our first visit. The tofu soup is silky and smooth and the broth is very flavorful. The beef is cooked just right.

Daniel Joyce

Had the bibimbap and it was great. It was more than just the usual you get at some places, it has mushrooms, some soy pickled cucumbers, and other ingredients along with the usual. The little sides Korean cooking is known for were good as well.

Tiffany Chou

Their tofu soups are delicious! I'd recommend coming on a cold day to warm up. The restaurant is pretty small, so it's possible you'd have to wait to eat here. I got here on a weekday at around 5:30 or 6 and it was empty, but by the time I left, people were waiting for tables to open up. I'd recommend getting the tea, rather than the water -- it's so good!

Rich Gaudinier

I'm still making my way through all of the different restaurants, but I think that this is my favorite one in Seattle's International District. It isn't fancy. It's more suited to a quick lunch than an elaborate dinner. But I love both the spicy pork and the rib eye bulgogi. Both are done extremely well, with a great balance of onion, spice and meat. The seafood pancake is crispy and flavorful. The service is informal but the waitstaff is pleasant and helpful. Everyone that I have been here with has thought it was great.

Cameron Lowell

Wandered into Tofully during a recent visit to the ID and was pleasantly surprised. Portion sizes were filling, had some delicious Kalbi beef and tofu soup with dumplings. The waitress was super friendly and overall a very pleasant experience. Thanks!

Rick Hoang

This is a tiny restaurant but we didn't have to wait to be seated. The food is good and comes out of the kitchen really fast. The service was nice and friendly. It feels like a family owned and operated establishment. Just like most restaurants in the International District, your options are paid street parking or paid lots. Will definitely be back again.

Diana Alcántara

I have always wanted eat Korean food, because I'm a big fan of their culture and their k-dramas, but this restaurant made me love Korean thing even more the bulgogi I ate there it was over the top, for less than $20 I ate a lot! I was even afraid I didn't saw the price well and it was gonna get a big ticket, but even after i ate, i said to myself "Well if's $30 or $40 I'm gonna pay it without regrets! That's how good it was! And the person, I think it was the owner, was very kind! If you go to Chinatown in Seattle, you must visit, I know I will!