Boat Bar is a nice place to celebrate or enjoy a meal of seafood and meats. The atmosphere is clean and inviting with a European feel. The food is a joy to try, I am finding some dishes are a little over seasoned but overall a very pleasant meal. I continue to come back and look forward to new d
Great meal and good vibes at this Capital Hill stunner. Oysters were great as were all the salads. Fries were a standout - would def come back and try more off the menu.
Absolutely delicious! Their burger is the best burger I’ve ever had, I just wish it was offered in a bigger size. The drinks had an interesting twist as well which made them stand out from other restaurants, and the service was fantastic. Can’t wait to come back!
We walked in for Happy Hour on a Thursday and had no issue getting seated. This is definitely a place to get fresh oysters, a cocktail, and maybe a few small plates if you're interested.
I'll start by saying that the oysters were incredible. So fresh and generally delicious. The vibe inside was rel
This is one of my favorite hang-out spots in the Capital hill area.
Great food, nice ambiance, and excellent service. It can be a great spot for a romantic date. Not cheap so expect to make a dent in your wallet.
Check them out if you are in the area.
Bottom line first: beautiful restaurant with tasty bites that are almost as satisfying to look at as they are to eat. ⭐️⭐️⭐️⭐️⭐️
Beautiful restaurant set atop Capitol Hill. The first thing you notice is the decor of the space. Stunning green and white tiles surround a marble bar with green bar stoo
The food was amazing and the staff was even better. Everyone was extremely well versed in what oysters would best suit your personal pallet, and the staff surprised us by brining desert on the house!
Good French themed bar with yummy small plates.
The restaurants under the Sea Creatures brand certainly do not disappoint and Bar Melusine is no exception. We ordered a few drinks and ate our dinner here to try out much of the menu. We enjoyed the frites as they were fried to classic Belgium style
This is the best oyster selection in Seattle. However they source the oysters, they somehow just taste better here. The small plates are great, don't skip the beef tartare. The cocktails are fun, and the wine list is full of unique flavors. Especially the whites, full of unusual minerally french gem
So good! Lovely place to get a cute cocktail and not feel pressured to eat a full meal. Gorgeous small plate menu. Oysters are a la carte so you can try them one at a time or order a bunch of your fave. Pricey but feels appropriate. Great spot for a fancy first date: easy to find people and a casual
Graceful, friendly service exudes at this lovely spot. I always feel so comfortable at a Sea Creatures dining room, and I am always well taken care of. Went in for the burger, but got tempted by a small list of steaks being offered from next door. Clam dip was super tasty, but would have loved more
Amazing flavor combinations using fresh and seasonal ingredients in an airy, beautiful space! We had a geoduck dish with flavors that were incredibly well-balanced. The plates are small but are good for splitting with another person. It's pricey, but absolutely worth it!
One of my favorites restaurants in SEA. Renee Erickson, thank you!
The interior is bright and colorful. The service is excellent, far better than the service at Walrus and the Carpenter. I actually prefer Bar Melusine over Walrus. I think the food and scene is similar, but the service at Walrus is
We walked pass this place yesterday and decided to try out their desserts. We ordered their coffee flan and bread rum pudding. Both were delicious. Definitely will come back again.
A quite solid oyster & small-plate experience. The oyster bar highlights the local varieties and focuses on quality, so you can taste and compare the best oysters of the Pacific North-West. The atmosphere is rather quiet and relaxed, contrasting with the lively and noisy steakhouse Bateu, located in
A friend and I stumbled upon Boat Bar because we suddenly decided that we were, and I quote, "looking for something fancy and sophisticated" while wandering Capitol Hill. I took one look at the menu, realized that I had no idea what half of it was, and happily wandered in to join the waitlist. When
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